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45 weitere Werte:
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Publikation
- flavour and fragrance journal 8 Treffer
- cheminform ; volume 34, issue 17 ; issn 0931-7597 1522-2667 2 Treffer
- jpen journal of parenteral and enteral nutrition 2 Treffer
- leung's encyclopedia of common natural ingredients: used in food, drugs and cosmetics 2 Treffer
- nahrung/food 2 Treffer
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27 weitere Werte:
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- biomedical chromatography ; volume 33, issue 11 ; issn 0269-3879 1099-0801 1 Treffer
- biomedical chromatography bmc 1 Treffer
- cheminform 1 Treffer
- cheminform ; volume 35, issue 45 ; issn 0931-7597 1522-2667 1 Treffer
- cheminform ; volume 36, issue 12 ; issn 0931-7597 1522-2667 1 Treffer
- clinical and experimental ophthalmology 1 Treffer
- cost action 921 / food matrices: structural organisation from nano to macro scale and impact on flavour release and perception 1 Treffer
- flavour and fragrance journal ; volume 13, issue 2, page 115-124 ; issn 0882-5734 1099-1026 1 Treffer
- gender history 1 Treffer
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- zeitschrift fur pflanzenernahrung und bodenkunde 1 Treffer
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63 Treffer
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In: JPEN. Journal of parenteral and enteral nutrition, Jg. 46 (2022-02-01), Heft 2, S. 475unknownZugriff:
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In: Flavour and fragrance journal, Jg. 25 (2010), Heft 1, S. 28-34Online academicJournalZugriff:
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In: PTR. Phytotherapy research, Jg. 21 (2007), Heft 8, S. 717-723Online academicJournalZugriff:
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In: Journal of Parenteral and Enteral Nutrition ; volume 46, issue 2, page 475-475 ; ISSN 0148-6071 1941-2444, 2021academicJournalZugriff:
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In: PTR. Phytotherapy research, Jg. 14 (2000), Heft 5, S. 362-365Online academicJournalZugriff:
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Dieser Titel kann aus lizenzrechtlichen Gründen nur im Campusnetz oder nach Anmeldung angezeigt werden!Online academicJournalZugriff:
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In: Flavour and fragrance journal, Jg. 13 (1998), Heft 2, S. 115-124Online academicJournalZugriff:
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In: Flavour and fragrance journal, Jg. 15 (2000), Heft 3, S. 141-143Online academicJournalZugriff:
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In: Flavour and Fragrance Journal, Jg. 25 (2010), S. 28-34Online unknownZugriff:
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In: Proceedings of the Royal Entomological Society of London. Series B, Taxonomy, Jg. 11 (2009-03-18), S. 155-160Online unknownZugriff:
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In: Phytotherapy Research, Jg. 14 (2000), S. 362-365Online unknownZugriff:
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In: Flavour and Fragrance Journal, Jg. 13 (1998-03-01), S. 115-124Online unknownZugriff:
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In: Flavour and Fragrance Journal, Jg. 15 (2000), S. 141-143Online unknownZugriff:
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In: Weed Research, Jg. 31 (1991-02-01), S. 29-32Online unknownZugriff:
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In: European Journal of Biochemistry ; volume 225, issue 1, page 491-499 ; ISSN 0014-2956 1432-1033, 1994academicJournalZugriff:
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In: Phytotherapy research : PTR, Jg. 14 (2000-08-01), Heft 5, S. 362-5Online academicJournalZugriff:
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In: Flavour and Fragrance Journal ; volume 25, issue 1, page 28-34 ; ISSN 0882-5734 1099-1026, 2009academicJournalZugriff:
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In: Phytotherapy Research ; volume 21, issue 8, page 717-723 ; ISSN 0951-418X 1099-1573, 2007academicJournalZugriff:
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In: COST Action 921 / Food matrices: structural organisation from nano to macro scale and impact on flavour release and perception, Jg. 21 (2006), Heft 1, S. 143-147Online KonferenzZugriff:
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In: Phytotherapy Research ; volume 14, issue 5, page 362-365 ; ISSN 0951-418X 1099-1573, 2000academicJournalZugriff: