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11 Treffer
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In: Journal of AOAC INTERNATIONAL ; volume 105, issue 2, page 333-345 ; ISSN 1060-3271 1944-7922, 2022Online academicJournalZugriff:
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In: Journal of AOAC International, Jg. 105 (2021-10-27), Heft 2Online unknownZugriff:
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In: LWT, Jg. 75 (2017), S. 402-407Online unknownZugriff:
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In: Journal of the Science of Food and Agriculture, Jg. 97 (2016-10-24), S. 2141-2146Online unknownZugriff:
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In: The Journal of nutrition, Jg. 150 (2019-03-06), Heft 2Online unknownZugriff:
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In: Journal of the Science of Food and Agriculture ; volume 97, issue 7, page 2141-2146 ; ISSN 0022-5142 1097-0010, 2016academicJournalZugriff:
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In: Letters in Applied Microbiology, Jg. 53 (2011-09-20), S. 532-538Online unknownZugriff:
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In: Veterinary World, Jg. 6 (2013-10-01), Heft 11, S. 862-864Online unknownZugriff:
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In: Journal of Food Processing and Preservation, Jg. 42 (2017-09-07), S. e13463Online unknownZugriff:
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In: Foodborne pathogens and disease, Jg. 11 (2014-03-26), Heft 6Online unknownZugriff:
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In: Journal of Culinary Science & Technology, Jg. 8 (2010-11-17), S. 147-157Online unknownZugriff: