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- OpenAIRE 283 Treffer
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17 weitere Werte:
- China Science & Technology Journal Database 33 Treffer
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Art der Quelle
Schlagwort
- food science 256 Treffer
- chemistry 195 Treffer
- biology 172 Treffer
- biology.organism_classification 142 Treffer
- chemistry.chemical_compound 142 Treffer
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45 weitere Werte:
- 04 agricultural and veterinary sciences 111 Treffer
- total viable count 110 Treffer
- 0404 agricultural biotechnology 106 Treffer
- 040401 food science 106 Treffer
- food preservation 90 Treffer
- food spoilage 71 Treffer
- chitosan 56 Treffer
- food storage 55 Treffer
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- animals 51 Treffer
- rainbow trout 51 Treffer
- food and beverages 49 Treffer
- thiobarbituric acid 49 Treffer
- lactic acid 48 Treffer
- modified atmosphere 48 Treffer
- medicine 46 Treffer
- microbiology 46 Treffer
- food microbiology 45 Treffer
- 01 natural sciences 44 Treffer
- 03 medical and health sciences 43 Treffer
- biotechnology 42 Treffer
- meat 40 Treffer
- tbars 40 Treffer
- general medicine 39 Treffer
- food packaging 38 Treffer
- bacterial growth 36 Treffer
- cold storage 36 Treffer
- biological and medical sciences 35 Treffer
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- sciences biologiques et medicales 35 Treffer
- duree conservation 34 Treffer
- food science technology 34 Treffer
- fundamental and applied biological sciences. psychology 34 Treffer
- sciences biologiques fondamentales et appliquees. psychologie 34 Treffer
- sciences technologies alimentaires 34 Treffer
- tiempo conservacion 34 Treffer
- essential oil 31 Treffer
- fishery 31 Treffer
- food industries 31 Treffer
- industries agroalimentaires 31 Treffer
- lipid oxidation 31 Treffer
- shelf-life dating of food 31 Treffer
- food 29 Treffer
- food quality 29 Treffer
- medicine.disease_cause 29 Treffer
Verlag
- elsevier bv 76 Treffer
- elsevier 38 Treffer
- elsevier b.v. 36 Treffer
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- wiley-blackwell 31 Treffer
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45 weitere Werte:
- mdpi ag 20 Treffer
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- springer nature 16 Treffer
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- springer india 5 Treffer
- universidade federal de santa maria 5 Treffer
- food science editorial department 4 Treffer
- springer 4 Treffer
- springer us 4 Treffer
- cukurova universitesi, fen bilimleri enstitusu 3 Treffer
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- universidade federal de pelotas 2 Treffer
- university of tehran 2 Treffer
- department of home economics & hospitality management education, university of nigeria, p.m.b. 41001, nsukka, nigeria. 1 Treffer
- indian veterinary association 1 Treffer
- korean society of animal science and technology 1 Treffer
- multidisciplinary digital publishing institute (mdpi) 1 Treffer
- springer basel 1 Treffer
- the korean society of fisheries and aquatic science 1 Treffer
- university of anbar 1 Treffer
- 강원대학교 동물생명과학연구소(구 강원대학교 동물자원공동연구소) 1 Treffer
- 강원대학교 동물자원공동연구소 1 Treffer
- 한국축산학회 1 Treffer
Publikation
- journal of aquatic food product technology 26 Treffer
- food chemistry 25 Treffer
- food science & nutrition 24 Treffer
- food control 18 Treffer
- food microbiology 18 Treffer
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45 weitere Werte:
- international journal of food microbiology 17 Treffer
- meat science 17 Treffer
- journal of food science (john wiley & sons, inc.) 16 Treffer
- international journal of food science & technology 14 Treffer
- journal of food science & technology (2008-8787) 12 Treffer
- international journal of biological macromolecules 11 Treffer
- journal of food science 9 Treffer
- italian journal of food safety 8 Treffer
- journal of applied microbiology 8 Treffer
- majallah-i ilmi-i shilat-i iran 8 Treffer
- foods 7 Treffer
- journal of food science and technology 7 Treffer
- science and technology of food industry 7 Treffer
- 食品工业科技 7 Treffer
- food & bioprocess technology 6 Treffer
- journal of fisheries science & technology 6 Treffer
- lebensmittel - wissenschaft + technologie 6 Treffer
- packaging technology & science 6 Treffer
- applied sciences 5 Treffer
- applied sciences (2076-3417) 4 Treffer
- aquaculture research 4 Treffer
- ciencia rural 4 Treffer
- food research international 4 Treffer
- heliyon 4 Treffer
- international journal of food properties 4 Treffer
- journal of food science (wiley-blackwell) 4 Treffer
- journal of the science of food & agriculture 4 Treffer
- molecules 4 Treffer
- aquaculture international 3 Treffer
- food and bioprocess technology: an international journal 3 Treffer
- journal of pharmaceutical and health sciences 3 Treffer
- polymers 3 Treffer
- squalen 3 Treffer
- turkish journal of agriculture: food science and technology 3 Treffer
- 동물자원연구 3 Treffer
- food analytical methods 2 Treffer
- food bioscience 2 Treffer
- journal of food science : jfs 2 Treffer
- american society of agricultural and biological engineers annual international meeting 2013, asabe 2013 1 Treffer
- applied sciences (switzerland) 1 Treffer
- applied sciences in graphic communication and packaging : proceedings of 2017 49th conference of the international circle of educational institutes for graphic arts technology and management & 8th china academic conference on printing and packaging 1 Treffer
- applied sciences-basel 1 Treffer
- biocatalysis & agricultural biotechnology 1 Treffer
- indian veterinary journal 1 Treffer
- sustainable innovation in food product design 1 Treffer
Sprache
Geographischer Bezug
658 Treffer
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In: Food Analytical Methods, 2024-05-18, S. 1-15Online academicJournalZugriff:
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In: Applied Sciences (2076-3417), Jg. 13 (2023-09-01), Heft 17, S. 9504-9518Online academicJournalSiehe Detailanzeige für VolltextZugriff:
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In: Applied Sciences; Volume 13; Issue 17; Pages: 9504, 2023academicJournalZugriff:
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In: Majallah-i ̒Ilmī-i Shīlāt-i Īrān, Jg. 28 (2019), Heft 4, S. 23-34Online academicJournalZugriff:
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In: Applied Sciences (2076-3417), Jg. 13 (2023-03-15), Heft 6, S. 4025-4041Online academicJournalSiehe Detailanzeige für VolltextZugriff:
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In: Foods, Jg. 13 (2024-04-01), Heft 7, S. 1015-1028Online academicJournalZugriff:
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In: 食品科技 / Food Science and Technology, 2016, Heft 11, S. 99academicJournalZugriff:
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In: Journal of University of Anbar for Pure Science, Jg. 17 (2023-06-01), Heft 1, S. 1-10academicJournalZugriff:
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(Cyprinus carpio(بررسی زمان ماندگاری فیله کپور معمولی پوشش داده شده با پروتئین آبکافتی ماهی (Arabic)In: Journal of Fisheries, Jg. 74 (2021-09-01), Heft 3, S. 375-390academicJournalZugriff:
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In: Journal of Food Science (John Wiley & Sons, Inc.), Jg. 89 (2024-02-01), Heft 2, S. 866-880Online academicJournalZugriff:
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In: Ciência Rural, Jg. 51 (2021-04-01), Heft 4, S. 1-9Online academicJournalZugriff:
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In: Animals : an open access journal from MDPI, Jg. 9 (2019-10-30), Heft 12Online unknownSiehe Detailanzeige für VolltextZugriff:
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In: Packaging Technology & Science, Jg. 35 (2022-05-01), Heft 5, S. 425-433Online serialPeriodicalSiehe Detailanzeige für VolltextZugriff:
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In: Procedia Food Science, Jg. 5 (2015), S. 2-5Online unknownZugriff:
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In: International Journal of Home Economics, Hospitality and Allied Research, Jg. 2 (2023-12-01), Heft 2, S. 81-94Online academicJournalZugriff:
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In: Food Science & Nutrition, Jg. 11 (2023-12-01), Heft 12, S. 7673-7685Online academicJournalSiehe Detailanzeige für VolltextZugriff:
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In: Journal of Food Science & Technology (2008-8787), Jg. 20 (2023-12-01), Heft 142, S. 15-30Online academicJournalZugriff:
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In: Packaging Technology & Science, Jg. 33 (2020-11-01), Heft 11, S. 485-498Online serialPeriodicalSiehe Detailanzeige für VolltextZugriff:
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In: Heliyon, Jg. 10 (2024-03-01), Heft 5Online academicJournalZugriff:
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In: Molecules, Jg. 27 (2022-10-01), Heft 19, S. 6506-6520Online academicJournalSiehe Detailanzeige für VolltextZugriff: