Screening design of nutritional and physicochemical parameters on bio-hydrogen and volatile fatty acids production from Citrus Peel Waste in batch reactors.
In: International Journal of Hydrogen Energy, Jg. 46 (2021-02-11), Heft 11, S. 7794-7809
academicJournal
Zugriff:
Different nutritional and physicochemical conditions to obtain H 2 from Citrus Peel Waste (CPW) were evaluated. For this, a screening design was carried out using Plackett and Burman design, in order to verify the main significant conditions of this process. The variables studied were pH (5.5–8.5), temperature (30–44 °C), autochthonous inoculum (0.75–2.25 gTVS.L−1), allochthonous inoculum (1–3 gTVS.L−1) and substrate (5–15 g.L−1), headspace (40–60%) and nutritional medium components, such as yeast extract (0–1 g.L−1), CaCO 3 , NaCl and peptone (0–5 g.L−1). The most significant operational variables were pH (8.5), allochthonous inoculum (3 gTVS.L−1) and substrate concentration (15 g CPW.L−1), conditions that favored the highest H 2 (13.29 mmol.L−1) and acetic acid productions (1340 mg.L−1). Escherichia (34.5%) and Clostridium (29.93%) were the main genera identified under these conditions. Image 1 • Initial pH above 7.0 leads to acetic acid accumulation. • Acetogenesis is the main pathway related with CPW fermentation. • Yeast extract supplementation does not affect H 2 production or rate from CPW. • Clostridium and Paraclostridium are the main genera involved in CPW fermentation. • Peptone supplementation can decrease the time for H 2 production to get started. [ABSTRACT FROM AUTHOR]
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Screening design of nutritional and physicochemical parameters on bio-hydrogen and volatile fatty acids production from Citrus Peel Waste in batch reactors.
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Autor/in / Beteiligte Person: | Camargo, Franciele Pereira ; Sakamoto, Isabel Kimiko ; Bize, Ariane ; Duarte, Iolanda Cristina Silveira ; Silva, Edson Luiz ; Varesche, Maria Bernadete Amâncio |
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Zeitschrift: | International Journal of Hydrogen Energy, Jg. 46 (2021-02-11), Heft 11, S. 7794-7809 |
Veröffentlichung: | 2021 |
Medientyp: | academicJournal |
ISSN: | 0360-3199 (print) |
DOI: | 10.1016/j.ijhydene.2020.06.084 |
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