Zum Hauptinhalt springen

Toxicity mechanisms of aflatoxin M <subscript>1</subscript> assisted with molecular docking and the toxicity-limiting role of trans-resveratrol.

Güç, İ ; Yalçin, E ; et al.
In: Scientific reports, Jg. 12 (2022-08-25), Heft 1, S. 14471
Online academicJournal

Toxicity mechanisms of aflatoxin M<sub>1</sub> assisted with molecular docking and the toxicity-limiting role of trans-resveratrol  Introduction

In this study, AFM1 toxicity and the protective role of trans-resveratrol (t-rsv) against this toxicity were investigated with the help of multiple parameters in albino mice. As a result, AFM1 (16 mg/kg b.w) administration caused a decrease in body, kidney and liver weights. This reduction was associated with a decrease in feed consumption. AFM1 induced an increase in AST and ALT enzyme parameters and BUN, creatinine and MDA levels and a decrease in GSH levels. These increases have been associated with liver and kidney cell damage. AFM1 decreased MI and encouraged increases in MN and CAs numbers. The decrease in MI was correlated with AFM1-tubulin and the increase in CAs was associated with the AFM1-DNA interaction, which was demonstrated by molecular docking and spectral shifting. Besides, the decrease in DNA damage and amount was demonstrated by the comet assay technique. Administration of t-rsv (10 and 20 mg/kg b.w) reduced the toxic effects of AFM1 and caused a dose-dependent improvement in all physiological, biochemical and cytogenetic parameter values studied. For this reason, foods containing t-rsv or food supplements should be consumed in the daily diet to reduce the effect of toxic agents.

Mycotoxins are secondary metabolites produced by fungi and exhibit toxic effects on organisms. In general, mycotoxins are low molecular weight compounds synthesized by filamentous fungi during secondary metabolism, and their chemical structures can vary from simple C4 compounds to complex substances. In the agriculture and food industry, there are various mycotoxin groups including aflatoxins, ochratoxins, fumonisins, zearalenone and patulins[1],[2]. Aflatoxins are a sub-group of mycotoxins produced by Aspergillus species such as A. flavus and A. parasiticus. Aflatoxins are classified into six different groups depending on the structural diversity. The toxic effects of aflatoxins emerge after their metabolism and biotransformation in organisms. Aflatoxin toxicity generally includes carcinogenic, mutagenic and teratogenic effects. These toxic effects vary according to species diversity, sex, age, nutritional status and the presence of other chemicals. In addition, the dose level of aflatoxin, type and duration of exposure are also very important. Aflatoxin-related toxicity order is Aflatoxin B1 > Aflatoxin M1 > Aflatoxin G1 > Aflatoxin B2 > Aflatoxin M2 > Aflatoxin G2[3],[4]. AFB1 is the most studied aflatoxin species and its toxic effect is best clarified. Aflatoxins are metabolized by microsomal enzyme systems and various intermediate metabolites are formed as a result of this reaction. These intermediate metabolites include hydroxylated derivatives and highly reactive epoxide metabolites. Aflatoxin M1 (AFM1) metabolite is formed as a result of hydroxylation of aflatoxin B1. AFM1 and AFM2, symbolized by "M" since they are milk-derived toxins, are formed as a result of biotransformation of aflatoxin B1 and B2, respectively. AFM1 is also produced by Aspergillus flavus and Aspergillus parasiticus, which pollute plants and plant products[5],[6]. AFM1 has been detected in milk or dairy products from animals consuming mold-contaminated feeds. The main sources of aflatoxins in feeds are contaminated peanut, meal, corn and cottonseed meal. Some of the AFB1 in contaminated feed is converted to AFM1 in the liver after ingestion. AFM1 combines with glucuronic acid and is excreted through bile or enters the systemic cycle and is either excreted in the urine or passes into the milk[5],[7].

Studies on aflatoxin species have mostly focused on AFB1. Studies on AFM1 are mostly related to the detection of its presence in milk and dairy products, and toxicity studies are not yet at the desired level. Considering that the consumption of milk and dairy products is essential, especially in children of the developmental age, the investigation of AFM1 toxicity has priority compared to other aflatoxins. From this point of view, in this study, a comprehensive toxicity profile of AFM1 in albino mice was investigated. In addition, the effects of trans-resveratrol (t-rsv), an antioxidant molecule, in limiting AFM1 toxicity were investigated. Resveratrol, which is intensely synthesized by pine trees, legumes and especially grapes, is produced by at least 72 different plant species in the presence of various stress factors. Sources of resveratrol in the human diet are grapes, peanuts and wine. Grape juice and red wine contain high levels of resveratrol. Resveratrol is produced in plants against stress conditions such as thirst, infection, ultraviolet and ozone exposure. Resveratrol consists of two phenolic rings linked by styrene bonds and has two isomers, cis- and trans-. While the two isomers are found together in some plants and wine, grape extract does not contain cis-resveratrol[4],[8]. Cis isomerization occurs when the trans-isomer, which is more dominant and stable than the cis isomer, is exposed to sunlight or ultraviolet radiation at a wavelength of 254 or 366 nm. T-rsv, which has many biological activities such as antioxidant, anti-inflammatory, anticarcinogenic, antidiabetic, neuroprotective and photoprotective, is a very promising compound due to its applications in the cosmetic and pharmaceutical industries[9],[10]. T-rsv can prevent and slow down oxidative damage in cells with its antioxidant properties. This property is due to the electron-donating property of t-rsv and its oxide reducing ability, which neutralizes reactive oxygen species. The protective properties of t-rsv, which has the ability to eliminate free radicals, O2⋅− and H2O2 activities, have also been reported against oxidative damage and many diseases[2],[11]. T-rsv also exhibits a protective role as an activator of sirtuin 1 (SIRT1). SIRT1 is an NAD+ dependent deacetylase that cleaves acetyl groups from other proteins. As a result of the activation of SIRT1, cytoprotective effects emerge through many mechanisms such as antiapoptotic, antioxidative, antiinflammation, mitochondrial biogenesis and autophagy. It has been reported in the literature that resveratrol has a protective effect against oxidative damage and toxicity caused by chemicals[12]. However, there is no study in the literature reporting its effect against toxicity caused by AFM1. Therefore, with this study, the protective property of t-rsv against AFM1 toxicity was reported for the first time in the literature.

The protective ability of t-rsv against multiple toxicities caused by AFM1 in albino mice was investigated in a dose-dependent manner. The toxicity profile of AFM1 and the protective role of t-rsv were investigated by multiple analyzes such as body weight, organ weight, feed consumption, serum parameters, glutathione (GSH) and malondialdehyde (MDA) levels, mitotic index (MI), micronucleus (MN) and chromosomal abnormalities (CAs) frequencies. The toxicity mechanism has been interpreted by relating all parameters to each other. It is very difficult to explain the mechanism of action of chemicals in cells and to reveal the secrets of the micro-scale world with only experimental data. Bioinformatics-based analyzes such as molecular docking can contribute to the study of interactions, bindings and reactions between molecules and elucidate the mechanisms that occur in vivo. The possible mechanism of toxicity of AFM1 can be predicted by considering the interactions obtained by molecular docking and data from experimental steps together. In this study, AFM1-histone, AFM1-tubulin, AFM1-DNA interactions were analyzed by molecular docking in order to estimate the genotoxic and cytotoxic mechanism of AFM1.

Material and methods

Test materials and experiment protocol

In this study, 36 healthy male Mus musculus (12–14 weeks old, 25–30 g) were used as subjects and obtained from GRU-Experimental Animals Laboratory. Albino mice were maintained in stainless steel cages, at 22 ± 3 °C and 55 ± 5% relative humidity, 12 h light/12 h dark cycle. All experiments were performed in accordance with the guidelines of the Animal Experiments Local Ethics Committee of Giresun University and approved by the Animal Ethics Committee of Giresun University (protocol number: 2017/02). This study was carried out in compliance with the ARRIVE guidelines. Six groups were formed with six mice in each group. The groups and the application to which the group is exposed are given in Fig. 1.

Graph: Figure 1 Experimental groups of the study.

In the literature, the LD50 value for AFM1 has been estimated in the range of 9–16 mg/kg, and the upper limit of 16 mg/kg was preferred in this study[13]. In the selection of t-rsv dose, the dose range in which resveratrol provides protection against chemicals in mice was preferred[14]. Mice were brought to the laboratory where the experimental stages would be conducted seven days ago to adapt to the environmental conditions. The water, feed, AFM1 and t-rsv solutions of each group were controlled daily. At the end of the 28-day treatment period, all mice were sacrificed. During the experiment, clinical symptoms of all animals such as activity, irritability, diarrhoea, wound formation and death were monitored daily.

Changes in body weight, kidney and liver weights

After the mice were stunned under halothane anesthesia, their body weights were measured before the administration period and at the end of the 28-day administration period. In addition, at the end of the 28th day, the liver and kidney organs of the sacrificed mice were isolated and their weights were measured.

Feed consumption

In order to interpret the changes in body weight and organ weights, the weekly feed consumption of the mice was measured. Albino mice can consume approximately 3–4 g of feed in a day[15]. In line with this information, 30 g of feed per day were put into the cages, with 5 g for each mouse in each group. Feed consumption was calculated by measuring the amount of feed remaining in the container at the end of the 7th day of each week during the 28-day application period.

Analysis of serum parameters

Whole blood samples from mice stunned under halothane anesthesia were collected in vacuum tubes and centrifuged at 1200g at + 4 °C for 10 min. In serum obtained from blood, aspartate aminotransferase (AST, Teco Diagnostics, CAT. NO: A559–150), alanine aminotransferase (ALT, Teco Diagnostics, CAT. NO: A524–150), blood urea nitrogen (BUN, Teco Diagnostics, CAT. NO: B549–150) and creatinine (Teco Diagnostics) levels were measured on a Medispec 99M autoanalyzer using a commercial kit[16].

Changes in antioxidant/oxidant balance

To determine the effects of AFM1 and t-rsv on antioxidant/oxidant balance, malondialdehyde and glutathione levels were measured in the kidney and liver. For this purpose, liver and kidney organs were isolated from each mouse sacrificed under halothane anesthesia and washed with a sterile solution. Liver and kidney organs were homogenized with cold 0.15 M KCl solution. Homogenates were centrifuged at 5000g and 4 °C for 1 h and MDA and GSH analyzes were performed in the supernatant[17].

Cytotoxic and genotoxic effects

The genotoxic effects of AFM1 and the genotoxicity reducing effects of t-rsv were determined by MN and CAs analyses. MN test was performed in erythrocyte, buccal mucosa epithelium and leukocyte cells. CAs analyzes were investigated in bone marrow cells. The cytotoxic effects of AFM1 and the cytotoxicity reducing effects of t-rsv were determined by MI in bone marrow cells.

MN test

For the MN test in the buccal mucosa epithelial cells, the mouths of the mice stunned with halothane anesthesia were rinsed with distilled water, and epithelial cells were taken from the left and right buccal mucosa and spread on the slide. Preparations fixed in methanol: acetic acid solution were stained with Fast Green and Feulgen then examined with a research microscope. For the MN test in erythrocytes, blood samples (5 µL) from the tail veins of mice stunned with halothane anesthesia were mixed with EDTA (3%) solution and spread on sterile slides. The preparations were fixed in ethanol (70%) for 2 min. were left to dry at 21 °C for 24 h. Slides were stained with Giemsa (5%) for 15 min. and analyzed under a microscope. For the leukocyte MN test, blood samples were obtained from each mouse and centrifuged at 5000 rpm for 10 min. 5 mL of 0.075 M KCl solution was transferred to the pellet. After incubation for 20 min., the solution was centrifuged at 5000 rpm for 10 min. and a washing solution consisting of 3:1 methanol/acetic acid was added and the mixture incubated at − 20 °C for 30 min. then leukocyte cells were spread and examined under a microscope after staining with Giemsa[4].

CA and MI analysis

CAs and MI analysis were determined in the bone marrow. For this aim, mice treated with 0.025% colchicine were sacrificed 2 h later under halothane anesthesia. Bone marrow obtained from the femurs of mice was aspirated, washed with the physiological solution and 0.075 M KCl was transferred. After fixation with Carnoy's solution, samples stained with Giemsa (5%) were examined under a microscope[18]. MI rates and CAs frequencies were determined in the prepared slides and 1.000 cells were analyzed for each group. In prepared slides, MI was determined as the percentage of dividing cells among 1000 nucleated cells for each group. Recovery effects (RE) of t-rsv against AFM1 induced genotoxicity were calculated by using Eq. (1). In determining RE, data belonging to Group VI, where t-rsv provided the highest healing effect, Group IV, in which AFM1 was treated alone, and the control group were used.

1 RE%=D1-D2/D3-D2×100

Graph

D1: data of AFM1 + t-rsv treated group, D2: Data of AFM1 treated group, D3: data of control.

Comet assay (single-cell gel electrophoresis)

The protocol of Tice et al.[19] was performed for alkaline single cell gel electrophoresis with slight modifications. Slides were dipped in 1% normal melting point agarose for coating and allowed to dry at 37 °C. 10 µL of peripheral blood were added to 120 µL of 0.5% low-melting-point agarose at 37 °C, layered onto a coated slide, covered with a coverslip and left at 4 °C for 5 min. to solidify the agarose. The coverslip was removed and the slides were immersed into a lysis solution (2.5 M NaCl, 100 mm Na2EDTA, 10 mM Tris–HCl buffer, pH 10, 1% Triton X-100) for approximately 1 h. After lysis, the slides were transferred to a horizontal gel electrophoresis tank with a fresh and cooled alkaline buffer. After a 20 min. DNA unwinding period, electrophoresed at 0.86 V/cm (20 V, 300 mA) for 20 min. Slides were stained using ethidium bromide staining solution after carefully flushing three times with Tris-buffer (0.4 M Tris, pH 7.5) for 5 min. The preparations were washed with cold water to remove excess stain and covered with a coverslip. To prevent DNA damage, all steps were performed in low light and analyzed by fluorescence microscopy. Comets were analyzed with Comet Assay software version 1.2.3b[20] with the parameters of tail DNA length. A total of 600 cells were analyzed for each group, 100 in each animal for DNA damage. The extent of DNA damage was scored from 0 to 4 depending upon the level of DNA damage. The cells were classified into five categories based on tail DNA length ranging from zero to four according to Collins[21]. The total DNA damage per group, expressed as arbitrary units, was calculated using Eq. (2).

2 Arbitraryunit=i=04Nixi

Graph

(i: degree of damage (0, 1, 2, 3, 4), Ni: the number of cells in i degree).

Molecular docking

Molecular docking studies were carried out to elucidate the mechanism of the cytotoxic and genotoxic effects of AFM1. For this purpose, potential interactions of AFM1 with DNA molecules, histone and tubulin proteins were investigated. The cyro-em 3D structure of tubulin (alpha-1B chain and tubulin beta chain) (6RZB)[22], the crystal 3D structure of histone proteins (histone H3.1, histone H4, histone H2A and histone H2B type 1-A) (3X1T)[23] and the 3D structures of B-DNA dodecamer (PDB ID: 1bna)[24], B-DNA dodecamer d (PDB ID: 195d)[25] and DNA (PDB ID: 1cp8)[26] molecules were obtained from the protein data bank. The 3D structure of aflatoxin M1 (PubChem CID: 15558498) was retrieved from the PubChem. It was prepared for molecular docking by determining the active sites of proteins, removing water molecules and ligands, and adding polar hydrogen atoms. Energy minimization of proteins was done with Gromos 43B1 using Swiss-PdbViewer[27] (v.4.1.0) software whereas energy minimization of the 3D structure of AFM1 was accomplished with the uff-force field employing Open Babel v.2.4.0 software[28]. Ligands in tubulin and histone proteins obtained from the protein data bank were saved as separate PDB files to validate the molecular docking procedure. Molecular docking validation was carried out by redocking these ligands to the active site of proteins with the AutoDock 4.2.6 software using the same docking protocol containing the grid parameters. Full binding of the inhibitor to the active site and less divergence than the complex obtained from the protein data bank confirms the protocol. In addition, the binding energy, overlay methods and chemical similarity of AFM1 to existing ligands were also considered. The receptor molecules were allocated Kollman charges, whereas AFM1 was assigned Gasteiger charges. The molecular docking process was carried out with the grid box containing the active sites of proteins and the entire structure of DNA molecules. Then docking was performed using Autodock 4.2.6 software[29] based on Lamarckian genetic algorithm. The docking analysis and 3D visualizations were performed with Biovia Discovery Studio 2020 Client.

Confirmation of the DNA-AFM1 interactions by spectral measurements

Spectral measurements were performed to confirm the DNA-AFM1 interactions. For this purpose, DNA was first obtained from the blood of mice. The cetyltrimethyl ammonium bromide (CTAB) method recommended by Miladinov[30] was used for DNA extraction from blood. Whole blood samples were taken from the tail veins of the mice with the help of a fine-tipped syringe. The samples were transferred to 2 mL tubes containing EDTA. 500 µL of solution I (8% CTAB, 1.5 M NaCl, 100 mM TRIS pH 8.5, 50 mM EDTA pH 8) pre-warmed at 68 °C was mixed with 250 µL of blood sample and incubated at 68 °C for 30 min. Then, 750 µL of chloroform was added and mixed by inverting several times then centrifuged for 5 min. at 13,000 rpm at 21 °C. The volumes were determined by transferring the DNA containing the upper phase and the proteins containing the middle phase to new tubes without deterioration. The aqueous phases were mixed with solution II (5% CTAB, 0.1 M NaCl) and dH2O and centrifuged at 13,000 rpm for 5 min at 21 °C. Supernatants were discarded and pellets were re-suspended in 250 µL of 1.2 M NaCl. 750 µL of ice-cold absolute ethanol was added to precipitate DNA and the samples were centrifuged for 5 min at 13,000 rpm at + 4 °C. The pellets were washed twice with 750 µL of 70% ethanol and centrifuged under the above conditions to remove residual salt. The tubes were incubated at 55 °C for approximately 2 h with the caps open to allow the excess ethanol to evaporate. In the final step of isolation, DNA pellets were suspended in 50 µL of TE buffer (10 mM Tris–HCl, 1 mM EDTA, pH 7.6) and stored at − 20 °C until analysis.

The DNA solution was prepared by gentle shaking in 0.01 M sodium nitrate solution. DNA-AFM1 interaction was evaluated by investigating the change in absorbance of mixtures containing DNA and different concentrations of AFM1 (1:1, 1:2, 1:4). The UV absorption spectrum of DNA-AFM1 complex in the range of 220–300 nm was obtained[31]. UV absorption spectra were recorded on the Mapada UV-6100PCS double beam spectrophotometers.

Statistical analysis

Statistical analysis of the data obtained from experimental stages was carried out using the SPSS for Windows V 22.0 (SPSS Inc, Chicago, IL, USA) package program. One-way ANOVA and Duncan tests were used to evaluate the statistical differences between the experimental groups, respectively. Obtained data were shown as mean ± SD and were considered statistically significant when p values were < 0.05. Pearson correlation analysis (two-sided) was performed in RStudio and correlation plots were performed with the corrplot package[32]. Principal component analysis (PCA) was performed for physiological, biochemical and genetic parameters, which are different biomarkers of toxicity for each dose tested. The FactoMineR[33] and factoextra[34] packages in RStudio were used to perform principal component analysis (PCA)[35].

Results and discussion

Alterations in body and organ weights

The effects of AFM1 and t-rsv on the body and organ weights in albino mice are given in Table 1. Body weights of Groups I, II and III increased significantly at the end of the application period. There was no statistically significant difference between these groups in terms of body weight gain (p > 0.05) and an increase in body weight in the range of 12.4–11.62 g was recorded for these three groups. Body weight, liver and kidney weights decreased 17.5%, 43.1% and 51.3%, respectively, in the AFM1 applied group compared to the control group. These reductions are directly related to the feed intake of the mice. Feed consumption of each group was followed for 28 days. There was no statistically significant change in feed consumption for 28 days in Groups I, II and III. In the AFM1 treated group, feed consumption was found to be similar on the 7th and 14th days, but decreased significantly on the 21st and 28th days compared to control. The adverse effects of AFM1 application on body and organ weights are directly related to the reduction in feed intake as well as indirectly related to impaired protein/lipid metabolism, anorexia, inhibition of lipogenesis and protein synthesis. Lipogenesis-lipolysis balance has an important role in increasing body weight and especially lipogenesis induces weight gain[36]. Lipid metabolism abnormalities, which may occur as a result of toxic effects of aflatoxins on the liver and other tissues, significantly affect the weight gain and organ weights of organisms. Although there is no study on the effect of AFM1 on weight gain and feed intake in albino mice, there are important data with other aflatoxin types. Arvind and Churchil[37] reported weight gain of chickens fed with AFB1 was reduced 33.94% compared to control. Dimitri et al.[38] determined that AFB1 and AFG2 treatments caused a body weight loss of approximately 539 g in rabbits compared to the control group, and this loss was associated with disruptions in protein and DNA synthesis. Hussain et al.[39] determined that AFB1 administration caused depression, decrease in feed intake, body weight and defecation in rats. Contrary to our findings, Casado et al.[40] stated that AFB1 administration did not cause any change in feed consumption and weight gain in mice.

Table 1 The effects of AFM1 and t-rsv on weight parameters and feed consumption.

Parameters

Group I

Group II

Group III

Group IV

Group V

Group VI

Body weight

IBW

38.54 ± 1.92

37.95 ± 1.86

38.26 ± 1.88

37.88 ± 1.84

38.30 ± 1.90

37.90 ± 1.83

FBW

50.16 ± 2.13

49.91 ± 2.10

50.66 ± 2.18

41.38 ± 1.98

43.92 ± 2.11

44.90 ± 2.16

TWG

11.62a

11.96a

12.40a

3.50d

5.62c

7.00b

O.W

Liver

2.64 ± 0.38a

2.62 ± 0.34a

2.65 ± 0.42a

1.50 ± 0.24d

1.78 ± 0.27c

2.16 ± 0.34b

Kidney

1.52 ± 0.28a

1.55 ± 0.30a

1.53 ± 0.26a

0.74 ± 0.15d

0.92 ± 0.18c

1.24 ± 0.22b

F.C.

7th day

149.5

151.9

157.6

148.6

146.7

147.8

14th day

150.3

152.7

153.2

147.1

143.9

144.7

21st day

153.2

155.7

155.6

131.1

133.8

148.1

28th day

152.9

153.2

151.9

119.8

140.6

149.6

Group I: Control, Group II: 10 mg/kg b.w. t-rsv, Group III: 20 mg/kg b.w. t-rsv, Group IV: 16 mg/kg b.w. AFM1, Group V: 10 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1, Group VI: 20 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1. Values are shown as mean ± SD (n = 6). The averages shown with different letters(a–d) on the same line are statistically significant (p < 0.05). IBW: Initial body weight (g), FBW: Final body weight (g), TWG: Total weight gain (g), O.W: organ weights, F.C: feed consumption.

Treatment of t-rsv with 16 mg/kg b.w. AFM1 resulted in an improvement in body weight and organ weights compared to Group IV. While 3.5 g weight gain was recorded at the end of the 28th day in AFM1 treated group, an increase of 5.62 g and 7 g in body weights were detected in Groups V and VI in which t-rsv and AFM1 were administered together. Although these increases lagged behind the control group, a significant improvement was achieved compared to the only-AFM1 treated group. The positive effects of t-rsv on body weight gain were also observed in organ weights. In Group VI treated with t-rsv and AFM1, liver and kidney weights increased by 30.5% and 40.3%, respectively, compared to the AFM1 treated group. Similar increases were observed in feed intake, and feed consumption increased significantly in Group V and Group VI compared to the AFM1-treated group. T-rsv administration provided significant protection against a decrease in body and organ weights, and this protection was statistically significant especially at 20 mg/kg dose compared to the permethrin-only group (p < 0.05). This curative property of t-rsv on weight gain and feed consumption can be explained by the suppression of the toxic effects exhibited by AFM1. Resveratrol has an important effect on lipid metabolism in organisms. Resveratrol prevents oxidative stress-induced LDL oxidation and lipid peroxidation. It also plays an important role in lipid metabolism by decreasing low-density lipoprotein and total cholesterol levels and increasing plasma high-density lipoprotein levels. The regulatory role of resveratrol in lipid metabolism and its activity to repair damage in liver and kidney tissues are the most important factors of recovery in body and organ weights[4]. In the literature, it has been reported that resveratrol application improves the changes in body and liver weights observed in organisms under the influence of various exogenous factors[41],[42].

Antioxidant and oxidant dynamics

In order to investigate the effects of AFM1 and t-rsv applications on antioxidant/oxidant balance in liver and kidney tissues, GSH and MDA levels were measured and the results are given in Fig. 2. MDA and GSH levels were found to be similar in liver and kidney tissues in the control group and only t-rsv treated groups. Abnormal increases in MDA levels were detected in the group treated with 16 mg/kg AFM1. MDA levels of the liver and kidney increased 1.22 and 1.41 times, respectively, in the AFM1 applied group compared to the control group. MDA normally occurs at low levels in cells and is involved in various biochemical reactions. MDA, which is formed as a result of lipid peroxidation, is a mutagenic agent and is used as an indicator in the measurement of oxidative damage. Increased MDA level in a cell indicates the presence of oxidative stress. The most important cellular structures affected by oxidative stress are cell membrane lipids, proteins and DNA. The increased MDA level in the liver and kidney of the AFM1 applied groups indicates the oxidation of lipids in the cell membrane, and the high level of MDA formed as a result of oxidation also induces DNA damage[43],[44]. Similarly, Shen et al.[45] reported that AFB1 administration induces lipid peroxidation and causes cell damage in rat liver cells. The increase in the level of oxidant molecules in the cells causes a decrease in the levels of endogenous antioxidants and the deterioration of the antioxidant/oxidant balance. The significant decrease in GSH levels in the liver and kidney tissues in AFM1 treated group confirms this hypothesis. 16 mg/kg AFM1 application decreased the GSH levels in the liver and kidney by 63.7% and 39.3%, respectively, compared to the control group. GSH, which has a tripeptide structure, is a non-enzymatic antioxidant and provides neutralization of free radicals in cells. In cells, glutathione can be found in two different forms: reduced (GSH) and oxidized (GSSG). The balance and ratio between reduced glutathione and oxidized glutathione in cells are used to evaluate the cellular oxidative damage[46],[47]. In healthy cells and tissues, more than 90% of the total glutathione is in reduced form. The decrease in the reduced glutathione level indicates the presence of oxidative stress in the cell and the deterioration of the antioxidant/oxidant balance. As a result, increased MDA and decreased GSH levels after AFM1 treatment in the liver and kidney confirm that AFM1 is an important inducer of oxidative stress and disrupts the antioxidant/oxidant balance.

Graph: Figure 2 The effect of AFM1 and t-rsv on MDA and GSH levels. Group I: Control, Group II: 10 mg/kg b.w. t-rsv, Group III: 20 mg/kg b.w. t-rsv, Group IV: 16 mg/kg b.w. AFM1, Group V: 10 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1, Group VI: 20 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1. Different letters(a–d) indicated averages p < 0.05 are significant.

Within the scope of antioxidant/oxidant dynamic analysis, it was determined that t-rsv administration caused an improvement in antioxidant/oxidant balance, which was impaired by AFM1. AFM1 + 20 mg/kg t-rsv administration provided 34.4% and 22.8% improvement in liver and kidney GSH levels compared to the AFM1-treated group. The dose-dependent increase in GSH level and 16% decrease in MDA level are indications that t-rsv provides an improvement in the antioxidant/oxidant balance in the liver and kidney. Resveratrol reduces oxidative stress in the cell by different mechanisms and protects cellular structures. Some of these mechanisms are direct suppression of free radicals, induction of the activity of antioxidant enzymes such as glutathione peroxidase, superoxide dismutase and catalase. Resveratrol also reduces lipid peroxidation by neutralizing free radicals and preserves cell membrane integrity[48]. All these effects of resveratrol reduced the deterioration in antioxidant/oxidant dynamics induced by AFM1. While there is no result in the literature regarding the effect of t-rsv against oxidative damage induced by AFM1, it has been reported to be protective against oxidative damage caused by various chemicals. Şener et al.[49] reported that administration of 30 mg/kg resveratrol in rats regulated the impaired antioxidant balance and caused an improvement in the decreased GSH level.

Serum parameters

The effects of AFM1 and t-rsv application on serum parameters are given in Fig. 3. ALT and AST enzyme activities, which are indicators of liver cell damage, creatinine and BUN, which are accepted as indicators of kidney cell damage, were investigated. No difference was observed in terms of serum parameters examined in Groups I, II and III. This result shows that t-rsv administered alone did not cause a statistically significant difference in serum parameters. There were significant increases in all tested parameters in Group IV, which was administered 16 mg/kg AFM1. After AFM1 administration, AST, ALT, BUN and creatinine levels increased by 33.6%, 35.8%, 43.6% and 58.4%, respectively, compared to the control group. These results show that AFM1 administration causes damage to liver and kidney tissues, especially the damage to kidney tissue occurs at a higher rate. AST is found in many tissues such as the liver, lung, kidney, brain, heart, pancreas and skeletal muscle. AST is an intracellular enzyme and its serum levels are quite low. After damage occurs in the tissues where AST is present, it passes from the damaged tissue cells to the blood, and the serum level also increases. Although a high AST level in the serum is an indicator of tissue damage, it is not sufficient for the detection of liver damage alone. ALT is concentrated in the liver and is therefore considered a direct indicator of liver damage[50]. It is known that aflatoxin species cause hepatocellular necrosis, inhibition of polymerase activity, biochemical and pathological changes in liver cells[51]. As a result of these abnormalities caused by aflatoxins, cell damage occurs, enzymes leak into the blood and their levels increase. The increase in both AST and ALT levels together in this study is an indication that AFM1 exposure induces liver damage. Although there is no study in the literature investigating the effects of AFM1 on the liver or liver markers, other types of aflatoxins are reported to have similar effects. Han et al.[52] reported that administration of 20–40 μg/kg AFB1 caused liver damage and significant increases in serum ALT and AST levels. In this study, similar to increases in AST and ALT, increases in BUN and creatinine levels were also observed after 20 µg/kg AFM1. Creatinine, which is formed as a breakdown product of creatine phosphate in muscle tissue, is excreted from the body by the kidneys. The amount of nitrogen in urea formed as a result of protein catabolism is expressed as BUN. Urea formed in the liver is removed from the body through the kidneys in the urine. It is known that creatinine and BUN levels increase in conditions such as kidney diseases, obstruction of the urinary tract and kidney stones[53]. Aflatoxins cause toxic effects in kidney tissue such as damage to glomerular capillaries, occlusion of cortical blood vessels, inflammation, coagulation necrosis, focal bleeding and occlusion areas[54]. These damages cause an increase in BUN and creatinine in the blood. The significant increases in BUN and creatinine levels observed in this study indicate that 16 mg/kg b.w. AFM1 exposure causes renal damage. Eraslan et al.[55] reported that administration of 500 μg/kg aflatoxin in albino rats induced kidney damage, resulting in significant increases in BUN, creatinine and uric acid levels.

Graph: Figure 3 The effect of AFM1 and t-rsv on serum parameters. Group I: Control, Group II: 10 mg/kg b.w. t-rsv, Group III: 20 mg/kg b.w. t-rsv, Group IV: 16 mg/kg b.w. AFM1, Group V: 10 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1, Group VI: 20 mg/kg b.w. t-rsv + 16 mg/kg b.w. AFM1. Values are shown as mean ± SD (n = 6).*indicates the statistical difference between Groups I and IV, **indicates statistical difference between Groups IV and VI (p < 0.05).

In this study, it was also determined that abnormal increases in serum parameters regressed with AFM1 + t-rsv administration. This regression indicates the protective property of t-rsv and this protection increases depending on the dose. AST, ALT, BUN and creatinine levels in Group V administered with 10 mg/kg t-rsv + AFM1 decreased by 11.2%, 10.7%, 14.9% and 20.5%, respectively, compared to AFM1-treated group. Same improvements in 20 mg/kg t-rsv + AFM1 treated group (Group VI) were 22.5%, 21.6%, 26.2% and 34.2%, respectively. As the t-rsv dose increased, the improvements in serum parameters also increased and the differences between Group V and Group VI were statistically significant in terms of each serum parameter (p < 0.05). The improvements in serum parameter levels after t-rsv administration proves the protective effect of t-rsv on liver and kidney tissue. The results of the antioxidant and oxidant dynamics analysis of this study revealed that AFM1 causes oxidative stress. Oxidative stress-induced by AFM1 causes significant damage to liver and kidney tissues. Resveratrol provides protection by preventing the oxidation of macromolecules in the liver and kidney[56]. Although there is no study in the literature on the healing effects of t-rsv against AFM1-induced damage, it is reported that resveratrol decreases damage in the liver and kidney induced by chemical agents. Akosman et al.[57] reported that 40 mg/kg resveratrol administration provided significant protection against liver and kidney injuries.

Analysis of genotoxic effects

The genotoxic effects of AFM1 and the protective role of t-rsv were investigated by MN and CAs analyses. MN formations were investigated in leukocyte, erythrocyte and buccal mucosa cells, CAs were investigated in bone marrow cells. The effects of AFM1 and t-rsv applications on MN frequency are given in Fig. 4. While no MN formation was observed in buccal epithelial cells, statistically insignificant MN formation was detected in leukocyte cells in control and only-t-rsv applied groups (p > 0.05). Negligible levels of MN were observed in the erythrocyte cells of the control group and 10 mg/kg t-rsv treated group (p > 0.05). This similarity between t-rsv-treated groups and the control group indicates that t-rsv does not have an inducing effect on MN formation. Significant levels of MN formation were detected in the erythrocyte, buccal epithelium and leukocyte cells of the AFM1-applied group. Among the cells, the highest MN formation was observed in leukocyte cells and the lowest in buccal epithelial cells. MN formation in a cell indicates the genotoxic effects and the presence of an agent that induces this effect. MNs can arise from single-stranded and double-stranded DNA breaks or lagging chromosomes. A nuclear membrane forms around these formations and MNs appear, similar in structure to the main nucleus, stained in the same color but smaller in size[58]. The formation of MNs is due to aneugenic or clastogenic effects, and the size of the MN also provides information about the type of these effects. Aneugenic agents cause centromere division errors, defects on spindle apparatus and lagging chromosomes, resulting in larger MN formations. Clastogenic agents cause DNA chain breaks, acentric fragments or chromosome breaks, resulting in the formation of MN in smaller sizes[59]. While the presence of MN indicates a genotoxic effect in the cell, the size of MN provides information about the mechanism of this effect. AFM1 exposure induced large MN in leukocyte and erythrocyte cells and smaller MN in buccal mucosa cells. This result shows that AFM1 exhibits both aneugenic and clastogenic effects by causing spindle apparatus defects, centromere division errors, acentric fragments or chromosome breaks. Similarly, Corcuera et al.[60] reported that AFB1 administration induced MN formation in bone marrow cells in rats.

Graph: Figure 4 MN formation induced by AFM1. 1000 cells in each group were analyzed for MN frequency.

The CAs types observed in Group IV-treated with AFM1 confirm that AFM1 has both aneugenic and clastogenic effects. The effects of AFM1 and t-rsv on CAs frequency in bone marrow cells are given in Table 2. No statistically significant CAs formation was found in the control group and only t-rsv administered groups. Negligible fragment formation was observed only in the 10 mg/kg t-rsv treated group. AFM1 application caused significant CAs formations with high frequency. Chromosome breaks are the most common type of CAs and fragment, gap, ring, acentric and dicentric chromosome abnormalities are also other types of CAs induced by AFM1. Both MN formations and the observation of different types of CAs indicate the genotoxic effects of AFM1. The size of MNs induced by AFM1 provides information about the mechanism of toxicity; also the types of CAs give information about the genotoxicity mechanisms of AFM1. The high frequency of break, ring and fragment formation in bone marrow cells indicates the clastogenic effect of AFM1. As a result of the clastogenic effect, DNA chain breaks or chromosome breaks occur and these abnormalities cause the formation of other CA types. Chromosomes recombine at their breaking points and turn into ring chromosomes. Ring chromosomes that cannot be pulled to the poles in mitosis cause chromosome loss or excess in cells, resulting in high MN frequency[61]. Acentric and dicentric chromosomes are formed as a result of chromosome breaks. A dicentric chromosome is an abnormal chromosome with two centromeres and is formed by the fusion of segments originating from two chromosome breaks containing a centromere. As a result of the fusion of broken chromosome parts, dicentric chromosomes may occur, as well as acentric parts without a centromere[62]. When CA types induced by AFM1 are examined, it can be said that a high frequency of chromosome breaks is induced and other CA types are formed as a result of the re-arrangement of chromosomal breaks. While no study on the genotoxicity of AFM1 in albino mice has been reported in the literature, there are studies investigating the effects of other aflatoxin species. Fetaih et al.[63] reported that AFB1 administration causes macro-DNA damages such as gaps, breaks, deletions, dicentric chromosomes, adherent chromosomes, hypopolyploidy, centromeric rearrangements in rats.

Table 2 The effect of AFM1 and t-rsv administration on CAs frequency in bone marrow cells.

CAs

Group I

Group II

Group III

Group IV

Group V

Group VI

Break

0.00 ± 0.00d

0.00 ± 0.00d

0.00 ± 0.00d

60.20 ± 4.38a

45.30 ± 4.12b

31.90 ± 3.18c

Ring

0.00 ± 0.00d

0.18 ± 0.00d

0.00 ± 0.00d

48.40 ± 4.15a

36.50 ± 3.70b

22.60 ± 2.84c

Fragment

0.00 ± 0.00d

0.00 ± 0.00d

0.00 ± 0.00d

31.80 ± 3.12a

24.60 ± 2.45b

17.80 ± 1.68c

Gap

0.00 ± 0.00d

0.00 ± 0.00d

0.00 ± 0.00d

20.80 ± 2.65a

12.40 ± 1.78b

7.50 ± 1.14c

Acentric

0.00 ± 0.00d

0.00 ± 0.00d

0.00 ± 0.00d

12.70 ± 0.94a

7.10 ± 0.58b

5.50 ± 0.46c

Dicentric

0.00 ± 0.00d

0.00 ± 0.00d

0.00 ± 0.00d

8.20 ± 0.84a

4.40 ± 0.62b

3.30 ± 0.38c

Values are shown as mean ± SD (n = 6). 600 cells were analyzed for chromosomal damage. The means indicated by different letters (a–d) on the same line are statistically significant (p < 0.05).

Another important result obtained from genotoxicity studies is that t-rsv treatment has a dose-dependent protective role in reducing the genotoxic effects. 10 mg/kg and 20 mg/kg t-rsv treatment with AFM1 resulted in a 22.6–63.9% reduction in CA types. The most significant reduction was observed in gap formation, and 20 mg/kg t-rsv application reduced gap formation by 63.9%. Considering that other CA types are generally thought to originate from chromosomal breaks, the decrease in break frequencies caused a decrease in other CA types as well. This genotoxicity-limiting effects of t-rsv can be associated with its antioxidant activity. Resveratrol is a molecule that neutralizes free radicals and potently induces intracellular antioxidants such as glutathione and catalase. Resveratrol, with its regulatory role on the cell cycle, suppresses the division of damaged cells and provides an opportunity for the cell to remain in the G0/G1 phase and repair the damage. In this way, it provides repair of chromosomal damages, prevents the division of damaged cells and reduces the frequency of CAs[64],[65]. Although there is no study in the literature investigating the protective feature of t-rsv against AFM1 toxicity, its protective feature against genotoxicity has been demonstrated by many studies. Carsten et al.[66] reported a significant reduction in the rate of radiation-induced chromosomal damage after resveratrol administration in mouse bone marrow cells.

DNA fragmentation

The effects of AFM1 and t-rsv on DNA fragmentation were investigated by Comet assay. DNA fragmentation in the comet assay was evaluated on the basis of DNA damage score. Comet analysis data of AFM1 and t-rsv applied groups are given in Fig. 5. T-rsv application alone did not induce DNA damage, and no statistically significant difference (p > 0.05) was found between the control group (Group I) and the t-rsv alone treatment groups (Group II and III). AFM1 treatment was induced DNA damage in leukocyte cell nuclei of swiss albino mice, as evidenced by the results. While the average DNA damage score in Group I (control group) was 11.17 ± 0.79, the average DNA damage score in Group IV, which was treated with 16 mg/kg AFM1, was 255.67 ± 16.57. T-rsv treatment in addition to AFM1 had a dose-dependent protective effect. DNA damage score was 170.50 ± 14.26 in Group V administered with 16 mg/kg AFM1 + 10 mg/kg t-rsv and 133.83 ± 11.43 in Group VI administered 16 mg/kg AFM1 + 20 mg/kg t-rsv. The results demonstrated that AFM1 treatment-induced DNA fragmentation, but t-rsv treatment had a dose-dependent protective effect. There are statistically significant differences in DNA damage scores between Groups I-III and IV-VI (p < 0.05).

Graph: Figure 5 The effect of AFM1 and t-rsv application on leukocyte cell nuclei of swiss albino mice (0: no damage, 1: low damage, 2: moderate damage, 3: high damage, 4: extreme damage. Group I: control, Group II: 10 mg/kg bw t-rsv, Group III: 20 mg/kg bw t-rsv, Group IV: 16 mg/kg bw AFM1, Group V: 16 mg/kg bw AFM1 + 10 mg/kg bw t-rsv, Group VI: 16 mg/kg bw AFM1 + 20 mg/kg bw t-rsv).

Molecular docking and spectral measurements of AFM1-DNA interactions

As a result of CAs analysis, AFM1 application caused abnormalities in the chromosome structures. Molecular docking of AFM1 and histone proteins were performed to predict the possible mechanism of AFM1 genotoxicity. Histones are proteins that allow DNA to condense properly into chromosomes. Multiple hydrogen bonds, hydrophobic interactions and ionic bonds allow histones to bind to DNA. These bonds are usually formed between the amino acid backbones of histones and the sugar-phosphate backbone of DNA. Weakening of these bonds between histone proteins and DNA or deformations in the histone structure cause instability in the genome structure. Modifications in histone proteins affect different processes in the cell such as chromosome packaging, DNA damage and DNA repair[67]. Molecular docking analysis including inhibition coefficients and the binding energy of AFM1 and histone proteins are given in Fig. 6 and Table 3. Histone H3.1 and AFM1 interacted with hydrogen bonding via amino acid Thr59 and hydrophobic interactions via amino acids Val62, Leu63 and Leu97. This interaction occurred with a binding energy of − 5.30 kcal/mol and an inhibition constant of 131.29 µM. In the interaction between Histone H4 and AFM1, hydrogen-bonding interactions and hydrophobic interactions occurred with a binding energy of − 5.43 kcal/mol and inhibition constant of 105.48 µM. Histone H2A and AFM1 interacted by hydrogen bonds with amino acid residues Arg72 and Gln76 and hydrophobic interactions with amino acid residues Arg72, Ala75, Leu82, Arg83 and Phe84. AFM1 interacted with Histone H2B type 1-A by hydrogen bonding with Lys59 and hydrophobic interaction with amino acid residues Ile26, Leu62, Lys59, Ile66, Ile29 and Leu58.

Graph: Figure 6 The molecular interactions of AFM1 with histone proteins (a: histone H3.1, b: histone H4, c: histone H2A, d: histone H2B type 1A).

Table 3 Potential molecular interactions and binding affinities of AFM1 with histone proteins.

Macromolecule

Free energy of binding (kcal/mol)

Inhibition constant (Ki)

Hydrogen bond interactions

Hydrophobic interactions

Histone H3.1

− 5.30

131.29 µM

THR59 (×2)

VAL62 (×4), LEU63, LEU97

Histone H4

− 5.43

105.48 µM

PHE70, VAL66

ILE69, ILE73 (×4), ALA110, ILE94, VAL98, PHE70

Histone H2A

− 6.92

8.44 µM

ARG72 (×2), GLN76

ARG72, ALA75, LEU82, ARG83, PHE84

Histone H2B type 1-A

− 5.05

198.56 µM

LYS59 (×2)

ILE26, LEU62 (×3), LYS59 (×2), ILE66, ILE29, LEU58

AFM1-DNA interactions were investigated by molecular docking and spectral measurements. Molecular docking of AFM1-DNA and the binding constants are given in Fig. 7 and Table 4. AFM1 had contact with B-DNA dodecamer (1BNA) with − 8.08 kcal/mol binding energy and an inhibition constant of 1.20 µM. AFM1 exhibited hydrogen bond interactions with T8 base in the chain A and A17, A18 and T19 in chain B. AFM1 formed hydrogen bonding interactions with bases A7 and C9 in chain A and with bases A19 and A20 in chain B of B-DNA Dodecamer D (195D) with binding energy − 7.54 kcal/mol and inhibiting constant of 2.97 µM. An interaction occurred between DNA (1CP8) and AFM1 with a binding energy of − 7.18 kcal/mol and an inhibition constant of 5.44 µM. Hydrogen bond interactions occurred between AFM1 and the G3, G4, C5 and C6 bases of chain A and hydrophobic interactions with the C6 base of the chain B. The results of molecular docking studies involving AFM1 and DNA molecules revealed that AFM1 has the ability to connect with DNA molecules, particularly at nucleotides in the same strand. The binding of AFM1 to A-A-T, A-C, A-A, G-G-C-C-C-C nucleotides can cause conformational changes in the structure of DNA. DNA-AFM1 molecular docking also indicates the intercalation potential of AFM1. Intercalation causes reductions in helix winding of DNA conformation and alters the supercoiling structure. Intercalator-induced helix relaxation can cause DNA conformational changes, DNA bending and disruption of its integrity. This conformational change on DNA is not only localized at the intercalation sites but can also proceed along the DNA chain. Intercalating agents can also cause single-strand breaks in DNA, which can occur at the intercalation point or a forward point. These breaks usually occur in the form of protein-associated DNA breaks. These proteins can be DNA repair enzymes or DNAase enzymes that cause breaks in DNA. Intercalators also have mutagenic properties and can cause many gene/chromosome mutations as well as break formations[68]. AFM1's intercalator feature can cause structural changes in DNA, disruption of helical structure and integrity. This intercalator potential of AFM1 may also explain the formation of CAs.

Graph: Figure 7 The potential molecular interactions of AFM1 with DNA molecules (a: 1BNA, b: 195D, c: 1CP8).

Table 4 The binding energy of AFM1 with DNA molecules and interactions with nucleotides.

DNA molecule

DNA sequence

Free energy of binding (kcal/mol)

Inhibition constant (Ki)

Interacting nucleic acids (Chain:nucleotid)

B-DNA dodecamer (1BNA)

5′-CGCGAATTCGCG-3′

− 8.08

1.20 µM

A:T8, B:A17

B:A18, B:T19

B-DNA dodecamer D (195D)

5′-CGCGTTAACGCG-3′

− 7.54

2.97 µM

A:A7, A:C9

B:A19, B:A20

DNA (1CP8)

5′-TTGGCCAA-3′

− 7.18

5.44 µM

A:G3, A:G4

A:C5, A:C6

B:C6

Aflatoxins exhibit genotoxic effects by many mechanisms. In addition to an indirect genotoxic effect by inducing the formation of oxidative stress, they can also create a direct genotoxic effect by interacting with DNA. The interactions of AFB1 with different DNA sequences and histone fractions have been investigated by various methods in the literature. It has been reported in the literature that AFB1 interacts with histone F2b and histone F1[69]. Stark et al.[70] and Loechhler et al.[71] reported that AFB1 binds to DNA and acts as an intercalator. In this study, it was determined that AFM1 interacts with histone H3.1, H4, H2a and H2b fractions by forming hydrogen bonds and hydrophobic interactions. In addition, AFM1 showed the ability to bind with DNA sequences, especially through nucleotides in the same chain. Briefly, AFM1 exhibited a similar mechanism to AFB1, interacting with the tested DNA sequences and histone proteins, and acting as an intercalator. The interaction of AFM1 and DNA, shown by molecular docking, was also supported by the UV absorption spectrum and the results are given in Fig. 8. The addition of AFM1 to the DNA solution caused hypsochromic and hyperchromic shifts in the UV spectrum. The hypsochromic shift was from 260 nm to approximately 240 nm, and the hyperchromic shift was from 1.176 to 1.202. As the AFM1 ratio increased, the shift intensity also increased. The hypsochromic shift confirms the AFM1-DNA interaction. Spectral hyperchromicity of DNA (increase in absorbance) also indicates partial instability of the secondary structure of DNA resulting from the interaction[72],[73]. Molecular docking and spectral analyzes indicate the interaction of AFM1 with DNA. All these interactions show that the high frequency of CAs and MN formations resulting from AFM1 application may result from interaction with DNA and the mechanism of genotoxicity can be explained by this interaction. DNA-AFM1 interaction can lead to disruptions in DNA integrity, chain breaks, MN and CAs formations. Similarly, Black and Jirgensons[69] reported that AFB1 binds to histone proteins and DNA, increases DNA viscosity, and causes a change in the stability of the nucleoprotein complex.

Graph: Figure 8 UV absorption spectrum of DNA and AFM1-DNA complex.

Analysis of cytotoxic effects

The effects of AFM1 and t-rsv on MI, which is an indicator of cell proliferation, are given in Fig. 9. MI levels in the control group, 10 mg/kg, 20 mg/kg t-rsv-treated groups were in the range of 13.9–14.3% and there was no statistical difference (p > 0.05). AFM1 application caused a decrease in MI rate by reducing the number of dividing cells. 16 mg/kg AFM1 application caused a decrease in MI rate of 32.5% compared to the control group. It was determined that MI rates improved in Group V and Group VI, which were treated with t-rsv + AFM1. This improvement was especially more pronounced in Group VI administered with 20 mg/kg t-rsv + AFM1, and MI increased 38.9% compared to Group IV treated with only AFM1. This healing feature of t-rsv can be explained by its regulatory role on the cell cycle. Macar et al.[74] reported that resveratrol administration has an increasing effect on the deteriorated MI in frequently dividing meristematic cells.

Graph: Figure 9 The effects of AFM1 and t-rsv applications on MI. MI was calculated by analyzing 1000 cells per animal (for a total of 6000 cells per group). Different letters(a–h) indicated averages p < 0.05 are significant.

Molecular docking of AFM1 and tubulins

AFM1 application caused a decrease in MI rates by reducing cell proliferation in bone marrow cells. These reductions are associated with the cytotoxic effects of AFM1. The aneugenic effect of AFM1 causes spindle damage, delays and disruptions in mitosis, and these delays reduce MI rates. AFM1 can exhibit cytotoxic effects in many ways. In particular, the induction of large-scale MN formations by AFM1 (Fig. 4), indicating an aneugenic effect, suggests possible damage to the spindle fibers. From this point, tubulin proteins in the structure of spindle fibers and AFM1 docking were examined and the results are given in Fig. 10 and Table 5. AFM1 formed hydrogen bondings with the Gln11, Ala12, Asn101, Ser140, Thr179, Phe141 and Ile171 residues of the tubulin alpha-1B chain, as well as hydrophobic interactions with the Ala180, Ile171 and Ala12 residues. AFM1 formed hydrogen bondings and hydrophobic interactions with different aminoacid residues of tubulin beta chain with a binding energy of − 7.08 kcal/mol and an inhibition constant of 6.44 µM. The interaction between AFM1 and tubulin proteins can cause conformational changes in protein structure and loss of function. The γ-,α-,β-tubulin heterodimers polymerize to form microtubules and the microtubules form the spindle. The spindle apparatus, consisting of hundreds of proteins, functions in the separation of sister chromatids during cell division[75],[76]. Potential AFM1-tubulin interaction detected by molecular docking can cause disruption of the three-dimensional structure and inhibition of microtubule polymerization. This inhibition restricts the movement of chromosomes to the poles, resulting in both disruption in mitosis and formation of CA and MN. Although there is no data in the literature on AFM1-spindle interaction, many mycotoxins have been shown to cause abnormal spindle morphology and failure of spindle formation[77].

Graph: Figure 10 The molecular docking of AFM1 with tubulin proteins (a: α- tubulin, b: β- tubulin).

Table 5 Potential molecular interactions and binding affinities of AFM1 with tubulin proteins.

Macromolecule

Free energy of binding (kcal/mol

Inhibition constant (Ki)

Hydrogen bond interactions

Hydrophobic interactions

Tubulin alpha-1B chain

− 7.94

1.52 µM

GLN11 (×2), ALA12,ASN101, SER140, THR179, PHE141

ALA180 (×2), ILE171, ALA12,

Tubulin beta chain

− 7.08

6.44 µM

THR274, LEU228

LEU215, HIS227 (×3), ALA231, PRO272, LEU361, LEU228, PHE270

Recovery effects of t-rsv

The reducing effects of t-rsv on the toxicity induced by AFM1 are summarized in Fig. 11. The toxicity-reducing effect of t-rsv increased in parallel with the dose increase. 10 mg/kg t-rsv and 20 mg/kg t-rsv provided protection against abnormalities in serum parameters in the range of 14.66–34.26% and 45.69–60.3%, respectively. The genotoxic and cytotoxic effects of AFM1 were determined by examining the MI rate, formation MN and CAs, and 20 mg/kg t-rsv reduced the frequency of MN by 48.9% and improved the rate of MI by 80.7%. 10 mg/kg and 20 mg/kg t-rsv treatment with AFM1 resulted in a 22.6–63.9% reduction in CAs types. The most significant reduction was observed in gap formation, and 20 mg/kg t-rsv application reduced gap formation by 63.9%. There are many studies in the literature on the protective properties of resveratrol. However, in some studies, it is reported that resveratrol is cytotoxic[78], and in some studies it has no toxic effect even at high doses[79]. In this study, 10 mg/kg and 20 mg/kg doses of resveratrol were tested, and it was determined that it did not have a toxic effect at these doses and showed a protective feature against AFM1 toxicity.

Graph: Figure 11 Recovery effects of 10 mg/kg and 20 mg/kg t-rsv on all parameters.

Correlation and principal component analysis of parameters

Figure 12a shows the correlation analysis of all parameters. Positive correlations are denoted by the color blue, whereas negative correlations are represented by the color red. Correlation coefficients are related to the color intensity and circle size. CAs, DNA Damage, buccal mucosa MN, erythrocyte MN, leukocyte MN, MDA liver, MDA kidney, ALT, AST, BUN and creatinine levels all showed a positive correlation with AFM1, but weight gain, MI rate, feed consumption, kidney weight, liver weight, GSH liver and GSH kidney levels all showed a negative correlation. T-resv was shown to have a positive correlation with weight gain, MI rate, feed consumption, kidney weight, liver weight, GSH liver and GSH kidney levels, but a negative correlation with CAs, DNA damage, buccal mucosa MN, erythrocyte MN, leukocyte MN, MDA liver, MDA kidney, ALT, AST, BUN, and creatinine levels, showing that it has a protective impact.

Graph: Figure 12 (a) Correlation of AFM1 and t-resv with physiological, biochemical and genetic parameters. Pearson correlation analysis (two-sided) was performed and visualized with Rstudio software. Positive correlations are shown in blue and negative correlations in red. The color intensity and the size of the circle are proportional to the correlation coefficients, (b) Principal Component Analyses (PCA) of physiological, biochemical and genetic response parameters.

Principal component analysis (PCA) was used to visualize the overall physiological, biochemical, and genetic impacts of AFM1 and t-rsv treatments on Swiss albino mice, as well as clustering amongst biomarkers after the application period and are given in Fig. 12b. PCA was used to visualize the overall physiological, biochemical, and genetic impacts of AFM1 and t-rsv treatments on Swiss albino mice, as well as clustering amongst biomarkers after the application period. Analysis of different toxicity biomarkers has provided a more reliable and more comprehensive view of the toxicity status and the interrelationships of these parameters. To minimize the complexity of data interpretation of multiple biomarker analysis, the current research used the statistical data-reduction tool PCA. In the current study, PCA analyzes of 4 physiological, 4 organ biochemistry, 4 blood biochemistry and 6 genetic parameters were analyzed and their relationships were examined. In Fig. 12b-1, which deals with PCA analyzes of physiological parameters, the first two dimensions of the biplot explained 89.4% of the overall variance, with the first axis (dim1) distinguishing control and treatment groups clearly (77.6%). The dim2 as a visualization aid accounted for 11.8% of the overall variance. As a result of the analysis, it was found that kidney weight, liver weight and feed consumption levels were close to each other, with a very positive component on the dim1 axis and a slight negative on the dim2 axis. Weight gain was on the positive axis of dim2 and dim1. PCA analyzes of organ biochemistry parameters are given in Fig. 12b-2. In the biplot, the first two dimensions, the first axis (dim1) 96.4% and the second axis (dim2) 2.8%, explain 99.2% of the overall variance. As a result of the analysis, it was found that GSH liver and GSH kidney levels were close to each other, with a very positive component on the dim1 axis and a slight positive on the dim2 axis. MDA liver and MDA kidney levels were found to be very negative on the dim1 axis and slightly positive on the dim2 axis. MDA liver levels were moderately positive in the dim2 axis, while MDA kidney levels were mildly negative. Fig. 12b-3 shows PCA analyses of blood biochemistry parameters. The first two dimensions in the biplot, the first axis (dim1) 96.3% and the second axis (dim2) 2.3%, explain 98.6% total variation. As an outcome of the assessment, it was found that creatinine, ALT, AST and BUN levels were very positive components on dim1 axis. It was determined that the levels of ALT, AST and BUN levels were close to each other, slightly negative in the dim2 axis and creatinine level was a slightly positive component in the dim2 axis. PCA analyzes of genetic parameters are given in Fig. 12b-4. The first two dimensions in the biplot, the first axis (dim1) 90.4% and the second axis (dim2) 6.7%, explain 97.1% total variance. As a result of the analysis, it was observed that the MI ratio had a very negative component in the dim1 axis and a positive component above the moderate level in the dim 2 axis. Buccal mucosa MN, erythrocyte MN, leukocyte MN, CAs and DNA Damage frequencies were found to be very positive components and very close to each other in the dim1 axis. These parameters are on the positive side of the dim2 axis and close to the axis. All these PCA analyzes confirm the interrelationships of the investigated parameters with each other.

Conclusion

Among mycotoxins, aflatoxins are the most effective on higher organisms, and it is very difficult to classify the effects of aflatoxins clearly since direct studies on humans cannot be conducted. Although there are many studies on aflatoxin species with chronic and acute effects in animals, studies on AFM1 are generally related to the detection of its presence in milk and dairy products. In this study, the potentially toxic effects of AFM1 in albino mice and the toxicity limiting property of t-rsv against these toxic effects were investigated. AFM1, which causes significant changes in selected physiological parameters, liver and kidney markers in albino mice, is an agent with cytotoxic and genotoxic effects and disrupts the antioxidant/oxidant balance. AFM1 exhibited cytotoxic and genotoxic effects, respectively, by interacting with tubulin proteins, which are involved in cell division, and histone proteins, which have an important role in packaging and maintaining the integrity of DNA. With this study, the first data entry was provided to the literature regarding the formation MN in the buccal epithelium, leukocyte and erythrocyte induced by AFM1.

There are much data in the literature regarding the protective properties of resveratrol, which has antioxidant properties. However, there is no study reporting the protective effect of t-rsv against toxicity induced by AFM1. In this regard, this study is the first to report that t-rsv exhibits a dose-dependent protective role against AFM1 toxicity. In the sustainability of high quality of life, it is very important to clarify the toxic effects of chemicals that contaminate organisms and to conduct research to reduce these effects. Studies investigating the toxic effects of chemicals and the toxicity-reducing role of natural products against these effects and elucidating the mechanism of toxicity are very valuable. From this point of view, this study will guide many studies examining the mechanisms of toxicity and the toxic-reducing role of natural compounds.

Acknowledgements

This study has not been financially supported by any institution.

Author contributions

İ.G.: investigation; methodology; visualization; writing-review and editing. E.Y.: conceptualization; methodology; data curation; software; visualization; writing-review and editing. K.Ç.: conceptualization; data curation; investigation; methodology; visualization; writing-review. A.A.: software; data curation; visualization; writing-review and editing.

Data availability

The datasets used and/or analyzed during the current study are available from the corresponding author on reasonable request.

Competing interests

The authors declare no competing interests.

Publisher's note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

References 1 Paterson RRM, Lima N. How will climate change affect mycotoxins in food?. Food Res. Int. 2010; 43: 1902-1914. 1:CAS:528:DC%2BC3cXhtFCkt7jN. 10.1016/j.foodres.2009.07.010 2 Narciso LG. Resveratrol attenuates oxidative stress and muscle damage in sedentary rats subjected to physical exercise. Arq. Bras. Med. Vet. e Zootec. 2018; 70: 850-856. 10.1590/1678-4162-9448 3 Yentür G, Er B. The evaluation of the aflatoxin presence in foods. Turk Hij. ve Deney. Biyol. Derg. 2012; 69: 41-52. 10.5505/TurkHijyen.2012.54154 4 Gündüz A, Yalçın E, Çavuşoğlu K. Combined toxic effects of aflatoxin B2 and the protective role of resveratrol in Swiss albino mice. Sci. Rep. 2021; 11: 18081. 2021NatSR.1118081G. 34508115. 8433416. 10.1038/s41598-021-95879-7. 1:CAS:528:DC%2BB3MXitVCntL3K 5 Martins ML, Martins HM. Aflatoxin M1 in yoghurts in Portugal. Int. J. Food Microbiol. 2004; 91: 315-317. 1:CAS:528:DC%2BD2cXhsV2kt7w%3D. 14984779. 10.1016/S0168-1605(02)00363-X 6 Özkaya Ş, Temiz A. Aflatoksinler: Kimyasal Yapıları, Toksisiteleri ve Detoksifikasyonları. Orlab On-Line Mikrobiyoloji Derg. 2003; 1: 1-2 7 Mohammadi HGuevara-Gonzalez RG. A review of aflatoxin M1, milk, and milk products. Aflatoxins—Biochemistry and Molecular Biology. 2011; InTech Open 8 King RE, Bomser JA, Min DB. Bioactivity of resveratrol. Compr. Rev. Food Sci. Food Saf. 2006; 5: 65-70. 1:CAS:528:DC%2BD28Xht1ajsLvE. 10.1111/j.1541-4337.2006.00001.x 9 Fiod Riccio BV, Fonseca-Santos B, Colerato Ferrari P, Chorilli M. Characteristics, biological properties and analytical methods of trans-resveratrol: A review. Crit. Rev. Anal. Chem. 2020; 50: 339-358. 1:CAS:528:DC%2BC1MXhsVGmtrzP. 31353930. 10.1080/10408347.2019.1637242 Berretta M. Resveratrol in cancer patients: From bench to bedside. Int. J. Mol. Sci. 2020; 21: 2945. 1:CAS:528:DC%2BB3cXhvVCnurfJ. 7216168. 10.3390/ijms21082945 Truong VL, Jun M, Jeong WS. Role of resveratrol in regulation of cellular defense systems against oxidative stress. BioFactors. 2018; 44: 36-49. 1:CAS:528:DC%2BC2sXhvVKqu7bI. 29193412. 10.1002/biof.1399 Quadros Gomes BA. Neuroprotective mechanisms of resveratrol in Alzheimer's disease: Role of SIRT1. Oxid. Med. Cell. Longev. 2018; 2018: 8152373 Kumar VV. Aflatoxins: properties, toxicity and detoxification. Nutr. Food Sci. Int. J. 2018; 6: 555696 Şehirli Ö. Protective effect of resveratrol against naphthalene-induced oxidative stress in mice. Ecotoxicol. Environ. Saf. 2008; 71; 1: 301-308. 18261796. 10.1016/j.ecoenv.2007.08.023. 1:CAS:528:DC%2BD1cXpsVOjtbo%3D Saruhan BG, Dereli S. Reproduction, shelter and feeding of the experimental animals. Dicle Üniversitesi Vet. Fakültesi Derg. 2016; 1: 16-21 Acar A, Yalçin E, Çavuşoǧlu K. Protective effects of β-Carotene against ammonium sulfate toxicity: Biochemical and histopathological approach in mice model. J. Med. Food. 2018; 21: 1145-1149. 1:CAS:528:DC%2BC1cXitlCmtrbJ. 30300052. 10.1089/jmf.2017.4164 Yalçın E, Çavuşoğlu K, Acar A, Yapar K. In vivo protective effects of Ginkgo biloba L. leaf extract against hydrogen peroxide toxicity: cytogenetic and biochemical evaluation. Environ. Sci. Pollut. Res. 2020; 27: 3156-3164. 10.1007/s11356-019-07156-w. 1:CAS:528:DC%2BC1MXitl2lurjP Çavuşoǧlu K, Yapar K, Oruç E, Yalçin E. Protective effect of Ginkgo biloba L. leaf extract against glyphosate toxicity in swiss albino mice. J. Med. Food. 2011; 14: 1263-1272. 21859351. 10.1089/jmf.2010.0202. 1:CAS:528:DC%2BC3MXhtlWrtrjF Tice RR. Single cell gel/comet assay: Guidelines for in vitro and in vivo genetic toxicology testing. Environ. Mol. Mutagen. 2000; 35: 206-221. 1:CAS:528:DC%2BD3cXis1Wrurg%3D. 10737956. 10.1002/(SICI)1098-2280(2000)35:3<206:AID-EM8>3.0.CO;2-J Końca K. A cross-platform public domain PC image-analysis program for the comet assay. Mutat. Res. Genet. Toxicol. Environ. Mutagen. 2003; 534: 15-20. 10.1016/S1383-5718(02)00251-6 Collins A. The comet assay for DNA damage and repair. Mol. Biotechnol. 2004; 26: 249-261. 1:CAS:528:DC%2BD2cXivF2gu7c%3D. 15004294. 10.1385/MB:26:3:249 Lacey SE, He S, Scheres SHW, Carter AP. Cryo-EM of dynein microtubule-binding domains shows how an axonemal dynein distorts the microtubule. Elife. 2019; 8: e47145. 31264960. 6629372. 10.7554/eLife.47145 Padavattan S. Structural and functional analyses of nucleosome complexes with mouse histone variants TH2a and TH2b, involved in reprogramming. Biochem. Biophys. Res. Commun. 2015; 464: 929-935. 1:CAS:528:DC%2BC2MXht1CkurbL. 26188507. 10.1016/j.bbrc.2015.07.070 Drew HR. Structure of a B-DNA dodecamer: conformation and dynamics. Proc. Natl. Acad. Sci. 1981; 78: 2179-2183. 1981PNAS.78.2179D. 1:CAS:528:DyaL3MXktVajt74%3D. 6941276. 319307. 10.1073/pnas.78.4.2179 Balendiran K, Rao ST, Sekharudu CY, Zon G, Sundaralingam M. X-ray structures of the B-DNA dodecamer d(CGCGTTAACGCG) with an inverted central tetranucleotide and its netropsin complex. Acta Crystallogr. Sect. D Biol. Crystallogr. 1995; 51: 190-198. 1:STN:280:DC%2BD2czpsV2rtA%3D%3D. 10.1107/S0907444994010759 Katahira R. Solution structure of the novel antitumor drug UCH9 complexed with d(TTGGCCAA)2 as determined by NMR. Nucleic Acids Res. 1998; 26: 744-755. 1:CAS:528:DyaK1cXhtV2nu74%3D. 9443966. 147319. 10.1093/nar/26.3.744 Guex N, Peitsch MC. SWISS-MODEL and the Swiss-Pdb Viewer: An environment for comparative protein modeling. Electrophoresis. 1997; 18: 2714-2723. 1:CAS:528:DyaK1cXhvFaks70%3D. 9504803. 10.1002/elps.1150181505 O'Boyle NM. Open babel: An open chemical toolbox. J. Cheminform. 2011; 3: 1-14. 10.1186/1758-2946-3-1. 1:CAS:528:DC%2BC3MXhtlWksLw%3D Morris GM. AutoDock4 and AutoDockTools4: Automated docking with selective receptor flexibility. J. Comput. Chem. 2009; 30: 2785-2791. 1:CAS:528:DC%2BD1MXht1GitrnK. 19399780. 2760638. 10.1002/jcc.21256 Miladinov DT. Genomic DNA from rat blood: A comparison of two extraction methods. Biol. Nyssana. 2016; 7; 1: 47-52 Saxena PN, Chauhan LKS, Gupta SK. Cytogenetic effects of commercial formulation of cypermethrin in root meristem cells of Allium sativum: Spectroscopic basis of chromosome damage. Toxicology. 2005; 216; 2–3: 244-252. 1:CAS:528:DC%2BD2MXht1GntLrE. 16168554. 10.1016/j.tox.2005.08.008 Wei, T. et al. R package 'corrplot': Visualization of a correlation matrix. Statistician Vol. 56, (2017). Lê S, Josse J, Husson F. FactoMineR: An R package for multivariate analysis. J. Stat. Softw. 2008; 25: 1-18. 10.18637/jss.v025.i01 Kassambara, A. & Mundt, F. Package 'factoextra': Extract and visualize the results of multivariate data analyses. CRAN- R Packag. Vol. 76 (2020). RStudio Team. RStudio: Integrated development environment for R (Version 1.4.1106). http://www.rstudio.com/ (RStudio, PBC, 2021). Oǧuz H, Kurtoǧlu V. Effect of clinoptilolite on performance of broiler chickens during experimental aflatoxicosis. Br. Poult. Sci. 2000; 41: 512-517. 11225564. 10.1080/713654953 Arvind MN, Churchil RR. Effect of dietary esterified glucomannan on performance of broilers exposed to aflatoxin. Indian J. Anim. Res. 2015; 49: 658-661 Dimitri RA, Gabal MA, Saleh N. Effect of aflatoxin ingestion in feed on body weight gain and tissue residues in rabbits. Mycoses. 1998; 41: 87-91. 1:STN:280:DyaK1c3ntlSlsA%3D%3D. 9610142. 10.1111/j.1439-0507.1998.tb00384.x Hussain S, Khan MZ, Khan A, Javed I, Asi MR. Toxico-pathological effects in rats induced by concurrent exposure to aflatoxin and cypermethrin. Toxicon. 2009; 53: 33-41. 1:CAS:528:DC%2BD1cXhsFCjsL7E. 18977377. 10.1016/j.toxicon.2008.10.008 Casado JM, Theumer M, Masih DT, Chulze S, Rubinstein HR. Experimental subchronic mycotoxicoses in mice: Individual and combined effects of dietary exposure to fumonisins and aflatoxin B1. Food Chem. Toxicol. 2001; 39: 579-586. 1:CAS:528:DC%2BD3MXjtleqsb8%3D. 11346488. 10.1016/S0278-6915(00)00174-5 Tiao MM. Resveratrol ameliorates maternal and post-weaning high-fat diet-induced nonalcoholic fatty liver disease via renin-angiotensin system. Lipids Health Dis. 2018; 17: 1-11. 10.1186/s12944-018-0824-3. 1:CAS:528:DC%2BC1MXjtFKgsbY%3D Chen Q, Wang E, Ma L, Zhai P. Dietary resveratrol increases the expression of hepatic 7-hydroxylase and ameliorates hypercholesterolemia in high-fat fed C57BL/6J mice. Lipids Health Dis. 2012; 11: 1-8. 10.1186/1476-511X-11-56. 1:CAS:528:DC%2BC38XhvVSitbnJ Nawrot TS. Cadmium-related mortality and long-term secular trends in the cadmium body burden of an environmentally exposed population. Environ. Health Perspect. 2008; 116: 1620-1628. 1:CAS:528:DC%2BD1MXmtVCktw%3D%3D. 19079711. 2599754. 10.1289/ehp.11667 Cuypers A. Cadmium stress: An oxidative challenge. Biometals. 2010; 23: 927-940. 1:CAS:528:DC%2BC3cXht1yku7nO. 20361350. 10.1007/s10534-010-9329-x Shen HM, Shi CY, Lee HP, Ong CN. Aflatoxin B1-induced lipid peroxidation in rat liver. Toxicol. Appl. Pharmacol. 1994; 127: 145-150. 1:CAS:528:DyaK2cXltVWlsrk%3D. 8048046. 10.1006/taap.1994.1148 Pastore A. Determination of blood total, reduced, and oxidized glutathione in pediatric subjects. Clin. Chem. 2001; 47: 1467-1469. 1:CAS:528:DC%2BD3MXls1Squ70%3D. 11468240. 10.1093/clinchem/47.8.1467 Lu SC. Glutathione synthesis. Biochim. Biophys. Acta Gen. Subj. 2013; 1830: 3143-3153. 1:CAS:528:DC%2BC38XhsVyhtrfN. 10.1016/j.bbagen.2012.09.008 Leonard SS. Resveratrol scavenges reactive oxygen species and effects radical-induced cellular responses. Biochem. Biophys. Res. Commun. 2003; 309: 1017-1026. 1:CAS:528:DC%2BD3sXnt1ygu7c%3D. 13679076. 10.1016/j.bbrc.2003.08.105 Şener G. Protective effects of resveratrol against acetaminophen-induced toxicity in mice. Hepatol. Res. 2006; 35: 62-68. 16595188. 10.1016/j.hepres.2006.02.005. 1:CAS:528:DC%2BD28XjvVGnsbk%3D Anderson FH, Zeng L, Rock NR, Yoshida EM. An assessment of the clinical utility of serum ALT and AST in chronic hepatitis C. Hepatol. Res. 2000; 18: 63-71. 1:STN:280:DC%2BC2sbit1OntA%3D%3D. 10838037. 10.1016/S1386-6346(99)00085-6 Karaca A, Yilmaz S, Kaya E, Altun S. The effect of lycopene on hepatotoxicity of aflatoxin B1 in rats. Arch. Physiol. Biochem. 2021; 127: 429-436. 1:CAS:528:DC%2BC1MXhsFWls7nM. 31378089. 10.1080/13813455.2019.1648516 Han XY, Huang QC, Li WF, Jiang JF, Xu ZR. Changes in growth performance, digestive enzyme activities and nutrient digestibility of cherry valley ducks in response to aflatoxin B1 levels. Livest. Sci. 2008; 119: 216-220. 10.1016/j.livsci.2008.04.006 Gowda S. Markers of renal function tests. N. Am. J. Med. Sci. 2010; 2: 170-173. 22624135. 3354405 Bakeer AD, Farid AS, GadElKarim MS. The hepatotoxic and nephrotoxic effects of mycotoxin in broiler chickens. Benha Vet. Med. J. 2013; 25: 29-45 Eraslan G. The effects of diosmin on aflatoxin-induced liver and kidney damage. Environ. Sci. Pollut. Res. 2017; 24: 27931-27941. 1:CAS:528:DC%2BC2sXhs1Cku7vL. 10.1007/s11356-017-0232-7 Do Amaral CL. Resveratrol attenuates cisplatin-induced nephrotoxicity in rats. Arch. Toxicol. 2008; 82: 363-370. 18026934. 10.1007/s00204-007-0262-x. 1:CAS:528:DC%2BD1cXmtlSrtbo%3D Akosman MS, Demirel HH, Turkmen R. Protective effect of resveratrol on kidney and liver histopathology induced by NMDA receptor antagonist Mk-801 in mice. Kafkas Univ. Vet. Fak. Derg. 2020; 26: 83-87 Demirtaş G, Çavuşoğlu K, Yalçin E. Aneugenic, clastogenic, and multi-toxic effects of diethyl phthalate exposure. Environ. Sci. Pollut. Res. 2020; 27: 5503-5510. 10.1007/s11356-019-07339-5. 1:CAS:528:DC%2BC1MXisVeqs7jO Ahmad K, Saleh J. Clastogenic studies on Tandaha Dam water in Asser. J. Black Sea/Medit. Environ. 2010; 16: 33-42. 1:CAS:528:DC%2BC3cXhtVOmurvK Corcuera LA. Genotoxicity of Aflatoxin B1 and Ochratoxin A after simultaneous application of the in vivo micronucleus and comet assay. Food Chem. Toxicol. 2015; 76: 116-124. 1:CAS:528:DC%2BC2MXlvFOmtg%3D%3D. 25530104. 10.1016/j.fct.2014.12.003 Descartes, M, Korf, B. R. & Mikhail, F. M. Chromosomes and Chromosomal Abnormalities. In Swaiman's Pediatric Neurology: Principles and Practice: 6th ed (eds Swaiman, K. F. et al.) 268–276 (2017). Nussbaum, R. L, McInnes, R. R, Willard, H. F. & Hamosh, A. Thompson & Thompson Genetics In Medicine. 7th ed (2007). Fetaih HA, Dessouki AA, Hassanin AAI, Tahan AS. Toxopathological and cytogenetic effects of aflatoxin B1 (AFB1) on pregnant rats. Pathol. Res. Pract. 2014; 210: 1079-1089. 1:CAS:528:DC%2BC2cXhtFCgtLbO. 25023881. 10.1016/j.prp.2014.06.001 Li Y, Cao Z, Zhu H. Upregulation of endogenous antioxidants and phase 2 enzymes by the red wine polyphenol, resveratrol in cultured aortic smooth muscle cells leads to cytoprotection against oxidative and electrophilic stress. Pharmacol. Res. 2006; 53: 6-15. 1:CAS:528:DC%2BD2MXht1egtbnE. 16169743. 10.1016/j.phrs.2005.08.002 Delmas D, Lancon A, Colin D, Jannin B, Latruffe N. Resveratrol as a chemopreventive agent: A promising molecule for fighting cancer. Curr. Drug Targets. 2006; 7: 423-442. 1:CAS:528:DC%2BD28Xjt1Sitbw%3D. 16611030. 10.2174/138945006776359331 Carsten RE, Bachand AM, Baileya SM, Ullrich RL. Resveratrol reduces radiation-induced chromosome aberration frequencies in mouse bone marrow cells. Radiat. Res. 2008; 169: 633-638. 2008RadR.169.633C. 1:CAS:528:DC%2BD1cXmsFOgtr0%3D. 18494544. 2692544. 10.1667/RR1190.1 Bannister AJ, Kouzarides T. Regulation of chromatin by histone modifications. Cell Res. 2011; 21: 381-395. 1:CAS:528:DC%2BC3MXivVCgurc%3D. 21321607. 3193420. 10.1038/cr.2011.22 Bhagavan, N. V. & Ha, C.-E. Structure and properties of DNA. In Essentials of Medical Biochemistry, 2nd ed, Vol. 2 (2015). Black HS, Jirgensons B. Interactions of aflatoxin with histones and DNA. Plant Physiol. 1967; 42; 5: 731. 1:CAS:528:DyaF2sXksVWktrY%3D. 6039901. 1086610. 10.1104/pp.42.5.731 Stark AA. Aflatoxin B1 mutagenesis, DNA binding, and adduct formation in Salmonella typhimurium. PNAS. 1979; 76; 3: 1343-1347. 1979PNAS.76.1343S. 1:CAS:528:DyaE1MXhvFyltr0%3D. 375236. 383247. 10.1073/pnas.76.3.1343 Loechler EL, Teeter MM, Whitlow MD. Mapping the binding site of aflatoxin B1 in DNA: Molecular modeling of the binding sites for the N (7)-guanine adduct of aflatoxin B1 in different DNA sequences. J. Biomol. Struct. Dyn. 1988; 5; 6: 1237-1257. 1:CAS:528:DyaL1cXksV2qtb0%3D. 3152159. 10.1080/07391102.1988.10506467 Horacek P, Drobnik J. Interaction of cis-diamminedichloroplatinum (II) with DNA. Biochim. Biophys. Acta. 1971; 254: 341-347. 1:CAS:528:DyaE38Xht1Wqsbk%3D. 5002798. 10.1016/0005-2787(71)90842-2 Ganguli PK, Theophanides T. Preferential interstrand cross-linking of DNA rich in guanine and cytosine by cis-dichlorodiammineplatinum (II). Eur. J. Biochem. 1979; 101; 2: 377-383. 1:CAS:528:DyaL3cXltlGqtA%3D%3D. 520305. 10.1111/j.1432-1033.1979.tb19729.x Macar TK, Macar O, Yalçın E, Çavuşoğlu K. Resveratrol ameliorates the physiological, biochemical, cytogenetic, and anatomical toxicities induced by copper(II) chloride exposure in Allium cepa L. Environ. Sci. Pollut. Res. 2020; 27: 657-667. 1:CAS:528:DC%2BC1MXitlajt7nI. 10.1007/s11356-019-06920-2 Walczak CE, Heald R. Mechanisms of mitotic spindle assembly and function. Int. Rev. Cytol. 2008; 265: 111-158. 1:CAS:528:DC%2BD1cXktlyjtLg%3D. 18275887. 10.1016/S0074-7696(07)65003-7 Helmke KJ, Heald R, Wilbur JD. Interplay between spindle architecture and function. Int. Rev. Cell Mol. Biol. 2013; 306: 83-125. 1:CAS:528:DC%2BC3sXhvFaltbfE. 24016524. 10.1016/B978-0-12-407694-5.00003-1 Malekinejad H. Exposure of oocytes to the Fusarium toxins zearalenone and deoxynivalenol causes aneuploidy and abnormal embryo development in pigs. Biol. Reprod. 2007; 77; 5: 840-847. 1:CAS:528:DC%2BD2sXht1Cnu77M. 17652666. 10.1095/biolreprod.107.062711 Graham RM. Resveratrol augments ER stress and the cytotoxic effects of glycolytic inhibition in neuroblastoma by downregulating Akt in a mechanism independent of SIRT1. Exp. Mol. Med. 2016; 48; 2: 210-210. 10.1038/emm.2015.116. 1:CAS:528:DC%2BC28Xit1Wltrc%3D Anlar HG. Cytotoxic activity of resveratrol in different cell lines evaluated by MTT and NRU assays. Turk. J. Pharm. Sci. 2016; 13; 1: 27-34. 1:CAS:528:DC%2BC1cXmsVOrsLs%3D

By İlknur Güç; Emine Yalçin; Kültiğin Çavuşoğlu and Ali Acar

Reported by Author; Author; Author; Author

Titel:
Toxicity mechanisms of aflatoxin M <subscript>1</subscript> assisted with molecular docking and the toxicity-limiting role of trans-resveratrol.
Autor/in / Beteiligte Person: Güç, İ ; Yalçin, E ; Çavuşoğlu, K ; Acar, A
Link:
Zeitschrift: Scientific reports, Jg. 12 (2022-08-25), Heft 1, S. 14471
Veröffentlichung: London : Nature Publishing Group, copyright 2011-, 2022
Medientyp: academicJournal
ISSN: 2045-2322 (electronic)
DOI: 10.1038/s41598-022-18791-8
Schlagwort:
  • Animals
  • DNA Damage
  • Food Contamination
  • Mice
  • Milk chemistry
  • Molecular Docking Simulation
  • Resveratrol pharmacology
  • Aflatoxin B1 analysis
  • Aflatoxin M1 analysis
Sonstiges:
  • Nachgewiesen in: MEDLINE
  • Sprachen: English
  • Publication Type: Journal Article
  • Language: English
  • [Sci Rep] 2022 Aug 25; Vol. 12 (1), pp. 14471. <i>Date of Electronic Publication: </i>2022 Aug 25.
  • MeSH Terms: Aflatoxin B1* / analysis ; Aflatoxin M1* / analysis ; Animals ; DNA Damage ; Food Contamination ; Mice ; Milk / chemistry ; Molecular Docking Simulation ; Resveratrol / pharmacology
  • References:
  • Substance Nomenclature: 6795-23-9 (Aflatoxin M1) ; 9N2N2Y55MH (Aflatoxin B1) ; Q369O8926L (Resveratrol)
  • Entry Date(s): Date Created: 20220825 Date Completed: 20220829 Latest Revision: 20221117
  • Update Code: 20240513
  • PubMed Central ID: PMC9411558

Klicken Sie ein Format an und speichern Sie dann die Daten oder geben Sie eine Empfänger-Adresse ein und lassen Sie sich per Email zusenden.

oder
oder

Wählen Sie das für Sie passende Zitationsformat und kopieren Sie es dann in die Zwischenablage, lassen es sich per Mail zusenden oder speichern es als PDF-Datei.

oder
oder

Bitte prüfen Sie, ob die Zitation formal korrekt ist, bevor Sie sie in einer Arbeit verwenden. Benutzen Sie gegebenenfalls den "Exportieren"-Dialog, wenn Sie ein Literaturverwaltungsprogramm verwenden und die Zitat-Angaben selbst formatieren wollen.

xs 0 - 576
sm 576 - 768
md 768 - 992
lg 992 - 1200
xl 1200 - 1366
xxl 1366 -