농축 유지방구막 추출물 중 인지질 및 단백질 분획물의 유화능 평가 / Evaluation of emulsification ability of phospholipids and protein fractions in concentrated milk fat globule membrane
2022
Hochschulschrift
Zugriff:
Titel: |
농축 유지방구막 추출물 중 인지질 및 단백질 분획물의 유화능 평가 / Evaluation of emulsification ability of phospholipids and protein fractions in concentrated milk fat globule membrane
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Autor/in / Beteiligte Person: | 빈국현 / Guk-Hyun Bin |
Link: | |
Veröffentlichung: | 2022 |
Medientyp: | Hochschulschrift |
Sonstiges: |
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