Spice-Induced Metal Contamination and Microbiological Risk Assessment of Instant Noodles Prepared for Human Consumption
In: Biological Trace Element Research, 2023-12-27, S. 1-15
Online
academicJournal
Zugriff:
Titel: |
Spice-Induced Metal Contamination and Microbiological Risk Assessment of Instant Noodles Prepared for Human Consumption
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Autor/in / Beteiligte Person: | Joseph, Akaninyene ; Edet, Uwem ; Asanga, Edet ; Udoeyop, Favor Akpakpan ; Ubi, Bassey Ini ; Bebia, Glory ; Akindele, Ajoke F. I. ; Odu, Regina ; Nwaokorie, Francisca |
Link: | |
Zeitschrift: | Biological Trace Element Research, 2023-12-27, S. 1-15 |
Veröffentlichung: | 2023 |
Medientyp: | academicJournal |
ISSN: | 0163-4984 (print) ; 1559-0720 (print) |
DOI: | 10.1007/s12011-023-04018-y |
Sonstiges: |
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